Monkey Mountain Below · Live Shrimp Spicy Hot Pot (Wangxiang City Store)
Sichuan cuisine · ⭐ 3.5
Unit L716, 7th Floor, China Resources MixC Wanda Plaza, No. 108 Zhongshan West Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit L716, 7th Floor, China Resources MixC Wanda Plaza, No. 108 Zhongshan West Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Ice Cream Toast, Live Shrimp Crispy Bone-in Chicken Pot, Live Shrimp Crispy Fish Fillet Pot.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Sichuan cuisine
- Rating: 3.5
- Address: Unit L716, 7th Floor, China Resources MixC Wanda Plaza, No. 108 Zhongshan West Road
- Popular dishes: Ice Cream Toast, Live Shrimp Crispy Bone-in Chicken Pot, Live Shrimp Crispy Fish Fillet Pot, Live Shrimp Hot Pot, Live Shrimp and Squid Pot
China trip · China travel
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Dishes
Ice Cream ToastA dessert made by placing vanilla ice cream into toasted bread, creating a crispy exterior and cold, creamy interior.
Live Shrimp Crispy Bone-in Chicken PotA flavorful pot dish featuring live shrimp and crispy bone-in chicken, combining tender meat with a satisfying crunch and savory sauce.
Live Shrimp Crispy Fish Fillet PotLive Shrimp Crispy Fish Fillet Pot is a dish featuring fresh live shrimp and boneless fish fillets as main ingredients. The live shrimp are cleaned, and the fish fillets are sliced thin, lightly coated, and deep-fried until golden and crispy. A broth is brought to a boil in a pot, then the live shrimp, crispy fish fillets, and common accompaniments like tofu, mushrooms, and vegetables are added to simmer together. The dish is characterized by tender shrimp, fish fillets that are crispy outside and tender inside, and a flavorful broth.
Live Shrimp Hot PotA spicy and fragrant dish featuring fresh live shrimp stir-fried with vegetables and seasonings in a hot wok.
Live Shrimp and Squid PotA dish featuring fresh live shrimp and squid, cooked with vegetables and a secret sauce, resulting in tender, flavorful seafood in a rich broth.
Sweet Potato FriesSweet potato fries are a snack made by cutting fresh sweet potatoes into strips and frying them. The outer layer is golden and crispy, while the inner sweet potato flesh is tender and sweet, retaining the nutritional value of the sweet potato itself.
Crispy Cold NoodlesCrispy cold noodles are made by cooling boiled noodles and mixing them with a tangy dressing, often served with fresh vegetables like cucumber and carrot for a refreshing bite.
Sichuan Pepper Lemon TeaA refreshing tea made with lemon slices and Sichuan peppercorns, offering a balanced sweet-sour taste with a subtle numbing sensation.
Green Grape JasmineGreen grape jasmine is a refreshing beverage made primarily from fresh green grapes and jasmine tea. After washing, the green grapes are pressed to extract juice, which is then mixed with brewed jasmine tea, creating a delicate floral and fruity aroma.
Chicken WingsChicken wings from the middle section, marinated and then pan-fried or baked until golden and crispy, with a fragrant crunchy skin and tender, juicy meat.