Thai Le Yi Pin Thai Cuisine (Wangxianghu Branch)
Southeast Asian cuisine · ⭐ 3.5
No. 555 Shimao Avenue
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 555 Shimao Avenue. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Seafood with Holy Basil, Tom Yum Soup, Bali Satay Chicken Skewers.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Southeast Asian cuisine
- Rating: 3.5
- Address: No. 555 Shimao Avenue
- Popular dishes: Stir-Fried Seafood with Holy Basil, Tom Yum Soup, Bali Satay Chicken Skewers, Bali Pineapple Fried Rice, Signature Ancient-style Curry Shrimp
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Dishes
Stir-Fried Seafood with Holy BasilA dish of fresh seafood stir-fried quickly with holy basil, delivering a fragrant and spicy flavor.
Tom Yum SoupTom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
Bali Satay Chicken SkewersGrilled chicken skewers marinated in a spicy peanut sauce, a popular Balinese street food.
Bali Pineapple Fried RiceA vibrant Thai-inspired fried rice dish featuring pineapple, eggs, shrimp, ham, and carrots, stir-fried with seasoned rice for a sweet and tangy flavor.
Signature Ancient-style Curry ShrimpFresh shrimp cooked in a traditional curry sauce with coconut milk for a rich, aromatic flavor.
Signature Lemon FishFresh fish fillets marinated with lemon slices, ginger, and scallions, steamed and finished with a tangy sweet sauce for a refreshing taste.
Bangkok Street Legend Noodle CupA Thai-inspired noodle cup featuring a rich coconut milk broth, tender pork belly, boiled egg, bean sprouts, and fresh herbs served with handmade noodles.
Coconut Milk Red Bean Tapioca CakeCoconut milk red bean tapioca cake is made primarily from coconut milk, red beans, and tapioca pearls. The tapioca is cooked until translucent, then mixed with coconut milk and red beans and steamed. It has a soft, chewy texture with rich coconut aroma and moderate sweetness, offering a refreshing and sweet taste.
Massaman Yellow Curry Chicken StewA rich Thai stew made with chicken, coconut milk, and Massaman yellow curry paste, slow-cooked to perfection.
Stir-Fried Fresh BeefStir-fried fresh beef is a dish made primarily with fresh beef and适量 vegetables, quickly stir-fried over high heat. The beef is sliced thinly, mixed thoroughly with seasonings, and rapidly stir-fried over high heat until cooked, preserving the tender and juicy texture of the beef.
Colorful Mango Sticky RiceColorful mango sticky rice made with glutinous rice soaked and steamed, served with fresh mango slices and coconut milk, offering a soft, sweet taste with a refreshing mango and creamy coconut blend.
Lychee Mango Stir-Fried Pork NeckLychee mango stir-fried pork neck is made with tender pork neck meat, fresh lychees, and mango, quickly stir-fried to retain flavor and texture.
Super Rice-Boosting Stir-Fried PorkA classic Chinese home-style dish featuring stir-fried pork belly and green peppers, seasoned to perfection for a savory, mouthwatering meal that pairs perfectly with rice.
Golden Pineapple Fried RiceA vibrant fried rice dish featuring pineapple, eggs, ham, peas, and carrots, stir-fried with seasoned rice for a sweet and tangy flavor.
Spicy and Sour Sea Bass StewFresh sea bass stewed with spicy and sour ingredients like pickled chili, ginger, garlic, and scallions, resulting in tender fish and flavorful broth.
Tuna Potato SaladA creamy salad made with mashed potatoes, canned tuna, mayonnaise, and vegetables for a fresh and satisfying dish.