Hao Lai Sushi (Shuangnan 2nd Store)
日料 · ⭐ 4.3
Ground-floor commercial space, Building 2, Shengyuan Huijing New Community, Yixia Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor commercial space, Building 2, Shengyuan Huijing New Community, Yixia Street. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi (6 pieces), Japanese-Style Tofu, Shrimp Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating: 4.3
- Address: Ground-floor commercial space, Building 2, Shengyuan Huijing New Community, Yixia Street
- Popular dishes: Salmon Sashimi (6 pieces), Japanese-Style Tofu, Shrimp Sushi, Grilled Salmon, Grilled Crab Meat
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Dishes
Salmon Sashimi (6 pieces)Fresh salmon slices served as sashimi, delicately prepared to highlight the natural flavor and texture of the fish.
Japanese-Style TofuA Japanese-style tofu dish made with soft tofu seasoned in a light soy-based sauce, often served with seaweed or green onions.
Shrimp SushiFresh shrimp and seasoned rice are delicately shaped into sushi, offering a savory and satisfying bite.
Grilled SalmonGrilled salmon is a dish featuring fresh salmon as its main ingredient. The salmon is carefully selected to ensure tender and flavorful meat. During preparation, the surface of the salmon is lightly seared, creating an enticing golden color while preserving the delicate texture of the fish. Paired with a specially crafted sauce, this dish offers both the freshness of the ocean and the unique flavor of charcoal grilling.
Grilled Crab MeatA dish featuring fresh crab meat grilled to perfection, highlighting its natural sweetness and tender texture.
Grilled Tuna Sushi (1 piece)Grilled tuna sushi is made with fresh tuna slices and vinegared rice, with the surface grilled for a slightly charred flavor.
Grilled Eel Sushi (1 piece)Grilled eel sushi is made with rice, grilled eel, and seaweed. The eel is grilled and mixed with rice for a delicious taste.
Beef One-Bite RiceA quick and savory dish made with tender beef slices and rice, stir-fried with aromatics for a flavorful bite.
Beef SushiBeef sushi is made by placing sliced cooked beef on seasoned rice, often accompanied by lettuce or seaweed. Main ingredients include beef, rice, vinegar, sugar, and salt. The rice is mixed with seasoning, cooled, then combined with the beef slices to form the sushi.
Brain Rice BitesA spicy and savory dish made with pig brain and rice, popular in Sichuan cuisine.
Tuna SushiTuna sushi is made with fresh tuna, seasoned rice, and seaweed. Tuna slices are placed on hand-formed rice or rolled in seaweed to create nigiri or maki. No extra seasonings are added to highlight the natural flavor of the ingredients.
Foie Gras BitesA gourmet dish featuring diced foie gras mixed with rice, pan-fried in butter and seasoned lightly with soy sauce and white pepper for a rich, velvety bite.
Black Pepper Brain Sushi (2 pieces)Black pepper brain sushi features tender brain meat seasoned with black pepper, wrapped in rice and seaweed. A fusion of Chinese flavor and Japanese sushi technique.