Peking Roast Duck
北京菜 · ⭐ 3.8
Shop D118, Liangshantou Commercial Street, Canglongdao, Foguzhuling Subdistrict (Hubei University of Economics)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop D118, Liangshantou Commercial Street, Canglongdao, Foguzhuling Subdistrict (Hubei University of Economics). It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beijing Roast Duck Roll, Braised Sausage, Scallion Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 北京菜
- Rating: 3.8
- Address: Shop D118, Liangshantou Commercial Street, Canglongdao, Foguzhuling Subdistrict (Hubei University of Economics)
- Popular dishes: Beijing Roast Duck Roll, Braised Sausage, Scallion Strips, Handmade Flatbread, Peking Roast Duck
China trip · China travel
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Dishes
Beijing Roast Duck RollA traditional Chinese dish made by wrapping thin slices of roasted duck with scallions, cucumber strips, and hoisin sauce in a thin pancake.
Braised SausageBraised sausage is a traditional Chinese dish made from pork seasoned with spices and simmered in a savory broth, resulting in a rich and aromatic flavor.
Scallion StripsA cold dish made by slicing fresh scallions into thin strips and mixing with seasonings, offering a crisp and refreshing taste.
Handmade FlatbreadHandmade flatbread made from flour, kneaded, rolled, and cooked on a griddle for a crispy exterior and soft interior.
Peking Roast DuckAuthentic Peking Roast Duck features crispy skin and tender meat, traditionally served with pancakes, hoisin sauce, scallions, and cucumber strips.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Secret-Recipe Sweet Soy SauceSpecial sweet soy sauce is a thick sauce made primarily from flour, water, sugar, and salt, fermented and simmered to perfection. To prepare it, flour is first mixed into a paste and naturally fermented, then sugar and salt are added for seasoning. It is slowly cooked over low heat until it becomes thick and sticky, resulting in a uniquely flavored sweet soy sauce.
Chicken Wing TipsChicken wing tips are the tip portion of chicken wings, primarily made from chicken wing tips. They are usually marinated and then deep-fried or grilled to achieve a crispy exterior and tender interior. They can also be used for stewing or as hot pot ingredients.
Duck Leg Rice BowlA savory dish featuring tender duck leg meat mixed with rice and vegetables, seasoned with a flavorful sauce.
Cucumber StripsCucumber strips is a refreshing cold dish made primarily from fresh cucumbers. After washing, the cucumbers are sliced into strips and seasoned with minced garlic, cilantro, and other seasonings, then simply mixed together. This dish offers an excellent balance of color, aroma, and flavor, making it ideal for summer consumption and providing a cooling effect to relieve heat.