Shanli · Flower Garden Cantonese Hot Pot
Hot pot · ⭐ 4.7
80 meters southeast of the intersection of Dashan Mountain Road and Xile Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at 80 meters southeast of the intersection of Dashan Mountain Road and Xile Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Any Dessert, Tea Boiled by a Hearth, Pistachio Basque Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Hot pot
- Rating: 4.7
- Address: 80 meters southeast of the intersection of Dashan Mountain Road and Xile Road
- Popular dishes: Any Dessert, Tea Boiled by a Hearth, Pistachio Basque Cake, Handmade Crispy Rolls, Hot pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Any DessertA sweet treat made with sugar, dairy, and fruits, often prepared by steaming, baking, or freezing for a smooth and delightful finish.
Tea Boiled by a HearthFire-pot tea is a traditional Chinese beverage made with high-quality tea leaves and various dried fruits, nuts, and snacks. The preparation is simple: place the tea leaves in a charcoal brazier and slowly boil them, adding ingredients during the process to enhance flavor. As the aroma fills the air, gather around the pot with family and friends for a uniquely warm and social experience.
Pistachio Basque CakePistachio Basque cake is a dessert made primarily with pistachio powder, combined with cream cheese, eggs, sugar, and whipped cream. Mix all ingredients evenly, pour into a mold, bake at high temperature until slightly charred on top, then cool to achieve a smooth, dense texture.
Handmade Crispy RollsA handmade spring roll made with pork filling wrapped in thin dough and deep-fried. The filling is sealed in the dough, then fried until golden and crispy, with a light crunch outside and tender, juicy inside.
Hot potDabianlu is a hot pot dish featuring beef, mutton, seafood, vegetables, and tofu. Ingredients are sliced or diced and quickly cooked in boiling broth, typically clear or bone-based, with seasonings added to taste.
Aged Hen Carbon-Grilled Hot PotAged hen and fresh vegetables slowly simmered over charcoal, creating a rich broth with tender meat and seasonal ingredients.
Rum Chestnut CakeRum chestnut cake is a dessert featuring chestnuts as the main ingredient. Cooked chestnuts are mashed and mixed with flour, eggs, sugar, and rum, then baked. The cake has a soft texture with the natural aroma of chestnuts and the unique flavor of rum.
Thai Pineapple Fried RiceThai Pineapple Fried Rice is a flavorful dish made with pineapple, eggs, rice, and vegetables, seasoned with fish sauce and coconut sugar for a sweet and tangy taste.
Hong Kong Style Charcoal Braised Beef Offal Hot PotA traditional Hong Kong-style dish featuring beef offal simmered slowly over charcoal, served in a rich broth with vegetables.
Hong Kong Style Charcoal-Braised Beef Noodle PotA Hong Kong-style dish featuring slow-cooked beef brisket with vegetables, simmered over charcoal for rich flavor and tender texture.
Bestseller DrinkA refreshing fruit-infused drink made with fresh fruits and tea, perfect for summer.
Fresh Turtle Carbon Fire Hot PotFresh turtle carbon fire hot pot features freshly killed turtle cooked slowly over charcoal, with vegetables and seasonings for a rich, savory broth.