Zhang Dashu Chengdu Street Hot Pot (Shuangcheng Branch)
Hot pot · ⭐ 3.6
Fuyu Jiayuan (Fifth Avenue)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Fuyu Jiayuan (Fifth Avenue). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Handmade Noodles, Rao Rao Crispy Pork, Premium Lamb Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Hot pot
- Rating: 3.6
- Address: Fuyu Jiayuan (Fifth Avenue)
- Popular dishes: Handmade Noodles, Rao Rao Crispy Pork, Premium Lamb Meat, Brown Sugar Glutinous Rice Cake, Crispy Duck Intestines
China trip · China travel
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Dishes
Handmade NoodlesHandmade noodles are made by kneading flour and water into dough, then shaped by hand through rolling or pulling to create various thicknesses. Once cooked, they can be served with a variety of broths or stir-fried.
Rao Rao Crispy PorkA Chinese snack made from marinated pork coated in batter and deep-fried until crispy, often seasoned with chili or cumin for a savory, spicy flavor.
Premium Lamb MeatPremium lamb meat is made from fresh, tender lamb, carefully cooked to achieve a delicate texture and delicious taste. During cooking, appropriate spices and seasonings are added to enhance the flavor and create a unique aroma.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Crispy Duck IntestinesA dish made from duck intestines quickly blanched and tossed with garlic, chili oil, and seasonings for a crisp texture and spicy flavor.
Snowflake Grade S BeefPremium snowflake-grade beef, slowly cooked at low temperature and sliced, tender and juicy with distinct marbling and natural fat aroma. Ideal for hotpot or grilling, preserving its original flavor.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
High-Calcium Lamb RibsHigh-calcium lamb ribs made from premium cuts, marinated and grilled to perfection for a tender, nutritious dish.
Whiting FishPomfret is a common sea fish with tender flesh and few bones. It is usually cooked by steaming, braising, or frying, and often paired with ingredients such as ginger threads, green onion segments, and soy sauce to preserve its original flavor.