Yang Yu Xishi (SUNAC Shanshui Rong Cheng B Area Store)
小吃快餐 · ⭐ 3.5
No. 2, B Zone, Sunac Shanshui Rongcheng, Taiping Xincheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, B Zone, Sunac Shanshui Rongcheng, Taiping Xincheng Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dai-style Fried Potatoes, Crispy Tofu with Sauce, Fried Enoki Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 2, B Zone, Sunac Shanshui Rongcheng, Taiping Xincheng Subdistrict
- Popular dishes: Dai-style Fried Potatoes, Crispy Tofu with Sauce, Fried Enoki Mushrooms, Fried Leeks, Sauce-Fried Potatoes
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Dishes
Dai-style Fried PotatoesA Yunnan specialty snack, fried potato chunks are crispy on the outside and tender inside, served with a tangy spicy sauce typical of the Dai ethnic group.
Crispy Tofu with SauceBaojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
Fried Enoki MushroomsFried enoki mushrooms is a deep-fried dish using enoki mushrooms as the main ingredient. After washing and drying, the mushrooms are lightly coated in starch or batter and fried in hot oil until golden and crispy. Serve drained of excess oil. The dish has a crispy exterior and tender interior with rich texture.
Fried LeeksFried leeks are a crispy snack made by deep-frying sliced leeks coated in batter, known for their savory flavor and crunchy texture.
Sauce-Fried PotatoesA savory snack made by frying sliced potatoes and tossing them in a rich, aromatic sauce for a flavorful bite.
Spicy Fried PotatoesA Chinese snack made by frying sliced potatoes until crispy and then seasoning with chili, garlic, and spices for a spicy kick.
Fresh Fried Potato ChipsFresh fried potato chips are made by slicing fresh potatoes and deep-frying them until crispy, offering a crunchy texture and savory taste.
Spicy Fried PotatoesA popular Chinese snack made by frying sliced potatoes and seasoning them with spicy chili and Sichuan pepper for a bold, numbing flavor.