Auntie's Canteen
小吃快餐 · ⭐ 4.0
No. 640 Kunming Road, Unit C107
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 640 Kunming Road, Unit C107. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Knife Fish Dumplings, Salted Egg Yolk Meatballs, Mixed Grain Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 640 Kunming Road, Unit C107
- Popular dishes: Knife Fish Dumplings, Salted Egg Yolk Meatballs, Mixed Grain Rice, Songrong Dumplings, Crispy Chicken
China trip · China travel
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Dishes
Knife Fish DumplingsA traditional Jiangnan dish made with fresh knife fish as filling in delicate dumpling wrappers, served in a clear broth for a delicate and savory taste.
Salted Egg Yolk Meatballs咸蛋黄狮子头 is a meatball dish made primarily from pork mince, coated with crushed salted egg yolk and then fried or steamed. The main ingredients include pork mince, salted egg yolk, chopped scallion and ginger, starch, and seasonings. The preparation involves mixing the meat filling until it becomes elastic, shaping it into large balls, blending it evenly with the salted egg yolk, and finally cooking it so that the salted egg yolk melts and coats the surface of the meatballs.
Mixed Grain RiceMixed grain rice is a staple food made by cooking a blend of various grains, typically including rice, millet, brown rice, oats, and corn. To prepare it, these grains are mixed in specific proportions, rinsed clean, then combined with an appropriate amount of water and cooked using a rice cooker or regular pot. Mixed grain rice offers a rich texture and high nutritional value, making it a great choice for a healthy diet.
Songrong DumplingsSongrong dumplings feature fresh porcini mushrooms as the main filling, combined with pork or shrimp, handcrafted into delicate wrappers. The soup is clear and flavorful, highlighting the unique aroma and tender texture of the mushroom.
Crispy ChickenCrispy chicken is a dish primarily made with chicken as the main ingredient. To prepare it, first marinate the chicken to infuse flavor, then coat it in a crispy batter or breadcrumbs, and finally bake it in an oven or fry it in hot oil until the skin turns golden and crunchy.
Braised Pork with Fresh Bamboo ShootsYan Du Xian is a traditional dish primarily made with salted pork, fresh pork, and bamboo shoots. The preparation involves cutting the salted and fresh pork into pieces, then simmering them together with bamboo shoots and ginger slices until the meat becomes tender and the broth rich. Finally, seasonings are added to enhance the unique savory flavor.
Homemade YogurtHomemade yogurt is a dairy product made primarily from milk and yogurt starter. The preparation method is simple: first heat the milk to an appropriate temperature, then mix in the yogurt starter evenly, and finally place it in a保温 container for fermentation. Once it has set, it is ready to enjoy.
Grandma's Chicken RiceA flavorful dish featuring tender chicken simmered in a secret sauce and served over fragrant rice, delivering a comforting and savory experience.
Aunt's Songong DumplingsAunt's Songong Dumplings feature a savory filling of fresh pork and premium shiitake mushrooms, handcrafted with thin wrappers and served in a clear, flavorful broth.
鸡汤煲鸡汤煲以鸡肉为主要食材，加入姜片、葱段等辅料，通过慢火炖煮使鸡肉鲜嫩，汤汁浓郁。可根据需要添加枸杞、红枣、香菇等配料，提升风味和营养。