Starbucks (Nanjing Yuhua Living Room Store)
咖啡 · ⭐ 4.2
Unit 1, Building 9, No. 109 Ruanjian Avenue, 1st Floor, Unit 26
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Unit 1, Building 9, No. 109 Ruanjian Avenue, 1st Floor, Unit 26. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Yaoke Red Currant Black Currant Tea (Large), Toffee Hazelnut Crunch Latte, Matcha Frappuccino (Large).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.2
- Address: Unit 1, Building 9, No. 109 Ruanjian Avenue, 1st Floor, Unit 26
- Popular dishes: Ice Yaoke Red Currant Black Currant Tea (Large), Toffee Hazelnut Crunch Latte, Matcha Frappuccino (Large), Mocha Frappuccino MF, Bamboo Flavor American (Large)
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice Yaoke Red Currant Black Currant Tea (Large)Ice Yaoke Red Currant Black Currant Tea (Large) is a refreshing drink made with red currants, black currants, and ice. It features fresh fruits combined with ice for a cool and refreshing taste, ideal for summer.
Toffee Hazelnut Crunch LatteA rich coffee beverage blended with milk, toffee syrup, and toasted hazelnut crunch for a sweet, aromatic finish.
Matcha Frappuccino (Large)Matcha Frappuccino (Large) is a cold drink made with green tea powder, milk, and ice, with a smooth texture and a rich matcha flavor.
Mocha Frappuccino MFMocha Frappuccino MF is a cold beverage made from espresso, milk, chocolate sauce, and ice. Mix coffee with milk, add chocolate sauce, blend with ice to form a slush, then top with a drizzle of chocolate sauce.
Bamboo Flavor American (Large)Bamboo Flavor American (Large) is a drink featuring bamboo leaves, combined with coffee or tea. The main ingredients include bamboo leaves, milk, and sugar, made by stirring or cold brewing, with a fresh taste and unique plant aroma.
桃花满满抹茶拿铁桃花满满抹茶拿铁以新鲜抹茶粉和牛奶为主要原料,加入适量糖浆调味,搅拌均匀后倒入杯中,顶部装饰少量桃花风味糖浆或花瓣,形成分层效果。饮品冷热皆宜,口感细腻顺滑。
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
Iced AmericanoA chilled coffee drink made by diluting cold-brewed or cooled espresso with ice and water, offering a refreshing and smooth taste.
Love Pink Matcha Frappuccino PBMCRMA love-themed pink peach matcha frappuccino with matcha powder, pink peach jam, milk or plant-based milk, ice, and syrup. Mix matcha with hot water, then add ice, jam, dairy or non-dairy milk, and syrup. Serve in a cup with mint or fruit garnish.
Black Tea Latte BLTL红茶拿铁BLTL is a blended beverage primarily made by mixing black tea, milk, and syrup. After brewing the black tea, it is combined with hot or cold milk, and an appropriate amount of syrup is added according to taste for flavoring. Once thoroughly mixed, it is ready to be enjoyed.
Raspberry Blackcurrant TeaRed currant and cranberry tea is made with fresh cranberries and blackcurrants, sweetened with sugar and water. Cook fruits until soft, strain the juice, cool, then serve chilled or with ice. Some recipes add lemon slices or mint leaves for extra flavor.
Soy Milk LatteSoy milk latte is made by combining soy milk and dairy milk with espresso or concentrated coffee. Typically, heated soy milk and milk are mixed in a specific ratio before being poured over the coffee to create a layered effect. Sugar syrup or cinnamon powder can be added according to taste for flavor.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.