Xiao Tai Shi · Lu Rou Fan King (Aigou Branch)
小吃快餐 · ⭐ 3.6
No. 59, Zhangzhou Second Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 59, Zhangzhou Second Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-color Braised Pork Rice, Double Lotus Braised Pork Rice, Large Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 59, Zhangzhou Second Road
- Popular dishes: Five-color Braised Pork Rice, Double Lotus Braised Pork Rice, Large Chicken Thigh, Simmered Mushroom Chicken Soup, Tremella and Lotus Seed Soup
China trip · China travel
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Dishes
Five-color Braised Pork RiceA flavorful dish featuring five-colored vegetables and tender braised pork served over steamed rice.
Double Lotus Braised Pork RiceA savory dish featuring braised pork and lotus root served over steamed rice, known for its rich flavor and tender texture.
Large Chicken ThighThe large chicken leg is made primarily from chicken thighs, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original aroma of the chicken.
Simmered Mushroom Chicken SoupSimmered mushroom chicken soup is made with chicken and mushrooms using a slow cooking method. The soup is clear, fresh, and has a rich flavor.
Tremella and Lotus Seed SoupSilver ear fungus and lotus seed soup is made by simmering soaked silver ear fungus and de-seeded lotus seeds until soft and the broth thickens. Add rock sugar or honey to taste.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Chicken Leg Lu Rou FanA savory dish featuring tender chicken leg meat and flavorful braised pork over steamed rice.