Lao Bai's Roujiamo (Dapianyuan Branch)
小吃面食 · ⭐ 3.9
No. 80, Middle Section of Dapiyuan Road, Lianhu District
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 80, Middle Section of Dapiyuan Road, Lianhu District. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy and Sour Tripe Soup, Beef Noodle Soup (Regular), Fresh Meat Stir-fry with Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.9
- Address: No. 80, Middle Section of Dapiyuan Road, Lianhu District
- Popular dishes: Spicy and Sour Tripe Soup, Beef Noodle Soup (Regular), Fresh Meat Stir-fry with Flatbread, Sweet Pickled Garlic, Lamb Skewers with Red Willow
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Dishes
Spicy and Sour Tripe SoupA flavorful soup made with pork tripe, vegetables, and spicy-sour seasoning, known for its tangy and fiery taste.
Beef Noodle Soup (Regular)A traditional Chinese dish featuring slow-cooked beef and handmade bread soaked in rich broth, offering a savory and satisfying meal.
Fresh Meat Stir-fry with FlatbreadA hearty dish featuring fresh meat stir-fried with vegetables and served with flatbread, offering a savory and satisfying meal.
Sweet Pickled GarlicSugarcane garlic is a traditional Chinese side dish made primarily from fresh garlic. The preparation involves soaking and drying the garlic cloves, then marinating them with sugar, vinegar, and other seasonings until the cloves become transparent and take on an amber color. Sugarcane garlic has a crisp texture and a sweet yet slightly sour taste.
Lamb Skewers with Red WillowLamb skewers are made by threading meat (such as lamb or beef) onto red willow branches and grilling over charcoal. During the grilling process, the aroma of the red willow infuses into the meat, adding a unique flavor.
Premium Lamb Offal SoupA premium soup made from fresh lamb offal, slowly simmered with special seasonings for a rich and savory flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Premium Lamb Soup BowlA traditional Chinese dish made with premium lamb and aromatic spices, slow-cooked to perfection for a rich, savory flavor.
Lamb Soup with FlatbreadLamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.