Hao Hai Barbecue (Beishan Garden Branch)
Barbecue · ⭐ 3.5
No. 222, Middle Section of Erhuan North Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 222, Middle Section of Erhuan North Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Lamb, Charcoal Grilled Beef Skewers, Grilled Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.5
- Address: No. 222, Middle Section of Erhuan North Road
- Popular dishes: Cumin Lamb, Charcoal Grilled Beef Skewers, Grilled Chicken Wings, Fresh Xin Chuan Beef, Crispy Fried Buns
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cumin LambCumin lamb is a dish primarily made with lamb, seasoned with cumin powder and garnished with cilantro. The lamb is sliced, marinated with cumin and other seasonings, then quickly stir-fried in hot oil until cooked through, and finally sprinkled with cilantro for added aroma.
Charcoal Grilled Beef SkewersCharcoal grilled beef skewers are a dish made primarily with beef and grilled over charcoal. The meat is tender, with a crispy exterior and a juicy interior, featuring the unique aroma of charcoal grilling.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Fresh Xin Chuan BeefFresh Xin Chuan Beef is a dish made with fresh beef steak, marinated simply and grilled over charcoal. The meat is tender and rich in flavor.
Crispy Fried BunsA crispy and sweet Chinese snack made from fermented dough, deep-fried or baked to golden perfection.
Pea SlicesA dish made from fresh peas sliced and stir-fried, known for its crisp texture and mild flavor.
Spicy and Fresh Pork RibsFresh pork ribs marinated and stir-fried with spicy peppers and seasonings, delivering a bold, aromatic flavor.
Chicken SkinChicken skin is a dish made from the skin of chickens. Typically, the chicken skin is peeled off, then cleaned and processed through simple methods such as boiling or frying to make it crispy and delicious. Chicken skin can be enjoyed as a snack on its own or used as an ingredient to enhance the texture and flavor of dishes.
Sizzling Duck IntestinesA spicy Sichuan dish featuring tender duck intestines stir-fried with chili and Sichuan peppercorns, delivering a bold, numbing heat.