Jia's Blood Sausage
小吃快餐 · ⭐ 3.6
Shop No. 17, No. 3, Guanxinju, Jiefang Road
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 17, No. 3, Guanxinju, Jiefang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jin Mailang Green Tea with Green Apple, Rock Sugar Red Bean Soup, Huayang Pineapple.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop No. 17, No. 3, Guanxinju, Jiefang Road
- Popular dishes: Jin Mailang Green Tea with Green Apple, Rock Sugar Red Bean Soup, Huayang Pineapple, Huayang White Peach, Huayang Lychee
China trip · China travel
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Dishes
Jin Mailang Green Tea with Green AppleA refreshing drink made from green apple and green tea, cold-brewed for a crisp, sweet-tart flavor.
Rock Sugar Red Bean SoupThe main ingredients of rock sugar mung bean soup are mung beans and rock sugar. After washing, mung beans are boiled until soft, then rock sugar is added and simmered until dissolved, creating a refreshing sweet soup.
Huayang PineappleA fusion dish featuring fresh pineapple stir-fried with ham and bell peppers, offering a sweet and tangy flavor with vibrant colors.
Huayang White PeachA fusion dessert featuring fresh white peaches blended with cream, syrup, and a touch of lemon juice, offering a sweet and refreshing taste.
Huayang LycheeA fusion dish featuring lychee fruit stir-fried with chicken or shrimp in a sweet and sour sauce, offering a refreshing and balanced flavor.
Kaiwei BeverageA refreshing health drink made from fresh fruits and herbs, typically featuring lemon, mint, honey, and ice, blended or shaken for a crisp taste.
Hand-Kneaded NoodlesHand-kneaded noodles are made by rolling dough into thin sheets, commonly used in cold noodle dishes or stir-fries.
Hot Pot Dan Dan NoodlesA fusion dish combining traditional Dan Dan noodles with spicy hot pot flavors, featuring hand-pulled noodles, chili oil, minced meat, and vegetables.
Hot Pot NoodlesHot pot rice noodles are made primarily from rice noodles, softened with hot water and cooked in a hot pot. Common ingredients include beef, pork, vegetables, bean sprouts, and tofu, simmered in a special hot pot base or clear broth.
Golden Soup BeefGolden broth beef rolls are made with beef slices as the main ingredient, paired with a golden-colored broth typically prepared using tomatoes, carrots, and onions. The beef rolls are cooked in the broth and served, offering a tender texture and rich, flavorful sauce.
Steamed RiceA traditional Chinese dish made by steaming rice with vegetables and meat, resulting in a soft and nutritious meal.