Hua San Ye Mixed Noodles (Xiangshan Bus Road Branch)
小吃面食 · ⭐ 3.6
No. 15 Bu West Road, Tian'an Road Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15 Bu West Road, Tian'an Road Pedestrian Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: San Ye Fragrant Tofu Noodle, Bamboo Shoot Tofu, Stir-Fried Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.6
- Address: No. 15 Bu West Road, Tian'an Road Pedestrian Street
- Popular dishes: San Ye Fragrant Tofu Noodle, Bamboo Shoot Tofu, Stir-Fried Chicken Noodles, Firewood Tofu and Pork Noodles, Spicy Crispy Preserved Meat Noodles
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Dishes
San Ye Fragrant Tofu NoodleSan Ye Fragrant Tofu Noodle is a Chinese noodle dish made with fragrant tofu, pork slices, and noodles. The tofu is sliced and mixed with stir-fried pork slices, then combined with cooked noodles and seasonings.
Bamboo Shoot TofuLanhuadougan is a traditional Chinese dish made primarily from dried tofu. It is named for its unique shape resembling an orchid flower. During preparation, the tofu is cut and marinated before being deep-fried until golden and crispy. Finally, it is stir-fried with seasonings to enhance its rich flavor.
Stir-Fried Chicken NoodlesStir-fried chicken noodles feature chicken breast with green peppers and onions, quickly stir-fried and mixed with cooked noodles. Chicken is sliced, marinated, stir-fried, then combined with vegetables and noodles.
Firewood Tofu and Pork NoodlesA homestyle noodle dish featuring stir-fried tofu and pork, served with boiled noodles for a savory, smoky flavor.
Spicy Crispy Preserved Meat NoodlesSpicy crispy preserved meat noodles feature cured pork and sausage stir-fried with vegetables and tossed with boiled noodles for a bold, savory flavor.
Spicy Pig Liver and Kidney NoodlesA stir-fried dish of pork liver and kidneys tossed with noodles, known for its spicy and savory flavor.
Stir-Fried Pork Kidney NoodlesA dish of stir-fried pork kidney with vegetables, tossed in noodles for a quick and flavorful meal.
Stewed Intestines with NoodlesFatty intestine mixed noodles is a Chinese dish made with pork intestines and noodles. After cleaning and boiling, the intestines are sliced and mixed with cooked noodles, then seasoned with调料 like scallions, garlic, chili oil, soy sauce, vinegar, and sesame oil.
Shrimp and Mushroom NoodlesShrimp and mushroom noodles feature fresh shrimp and two types of mushrooms tossed with seasoned noodles for a savory, satisfying dish.
Wild Bamboo Shoot and Pork NoodlesWild bamboo shoots and pork slices tossed with cooked noodles, seasoned with garlic, soy sauce, and a touch of chili oil for a fresh, savory flavor.
Lime Angus Beef NoodlesTender Angus beef tossed with lime juice, onions, and herbs over flavorful noodles.
Spicy Braised Intestines NoodlesSpicy braised intestines served over noodles with a rich, aromatic sauce.
Beef and Celery NoodlesBeef strips mixed with celery and tossed in noodles, seasoned with garlic, soy sauce, and chili oil for a savory, slightly spicy flavor.