Shengzhou Snacks (Shangxiang Road Store)
小吃快餐 · ⭐ 3.6
No. 311 Shangxiang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 311 Shangxiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Dumplings, Beef, Bamboo Shoot Egg Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 311 Shangxiang Road
- Popular dishes: Small Dumplings, Beef, Bamboo Shoot Egg Noodle Soup, Stewed Pork and Rice Cake Soup, Braised Pork Rib Soup with Rice Noodles
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Dishes
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Bamboo Shoot Egg Noodle SoupA savory dish made with bamboo shoots, eggs, and rice noodles, simmered together for a rich, comforting flavor.
Stewed Pork and Rice Cake SoupA traditional Chinese soup featuring stewed pork marinated in rice wine lees and glutinous rice cakes, offering a rich, savory flavor.
Braised Pork Rib Soup with Rice NoodlesA traditional Chinese dish featuring braised pork ribs simmered in a savory broth with rice noodles, resulting in tender meat and flavorful noodles.
Tofu Soup with Rice NoodlesA comforting dish made with soft tofu and chewy rice noodles simmered in a savory broth.
Snow Cabbage and Pork Stir-fried Rice NoodlesA classic Chinese home-style dish made with snow cabbage, pork strips, and rice noodles, stir-fried to a savory finish.
Green Pepper Pork Rib Rice BowlA savory dish featuring tender pork ribs stir-fried with green peppers, served over steamed rice.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.