Zhou Chuan (Wuhou Wanda Branch)
小吃快餐 · ⭐ 3.8
No. 1010, Level 1, Zone A, Wanda Plaza, Julong Road (beside Gate No. 6)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1010, Level 1, Zone A, Wanda Plaza, Julong Road (beside Gate No. 6). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delicious Side Dish, Pumpkin Porridge, Happy Wolf Tooth Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1010, Level 1, Zone A, Wanda Plaza, Julong Road (beside Gate No. 6)
- Popular dishes: Delicious Side Dish, Pumpkin Porridge, Happy Wolf Tooth Potato, Clear Heat Rice Porridge, Piggy Bun
China trip · China travel
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Dishes
Delicious Side DishSide dishes for rice are usually made from fresh vegetables or pickled ingredients like cucumber, radish, green beans, and chili peppers, sliced, pickled, or lightly stir-fried for a crisp or flavorful taste to accompany rice.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Happy Wolf Tooth PotatoWolf tooth potato is a spicy Sichuan snack made by frying sliced potatoes and stir-frying them with chili, Sichuan pepper, garlic, and other seasonings.
Clear Heat Rice PorridgeClear Fire White Rice Porridge is a rice dish primarily made from rice, prepared by slow cooking for an extended period to fully gelatinize the rice, resulting in a smooth and creamy texture.
Piggy BunA steamed bun filled with savory pork, known for its soft texture and rich flavor.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Vegetable AssortmentVegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
Tiger Team Hot SauceA spicy chili sauce made with peppers, Sichuan peppercorns, garlic, and ginger, commonly used for noodles, dipping, or cooking.
Tomato and Beef Rice PorridgeA savory rice porridge made with fresh tomatoes and tender beef, simmered slowly for a rich, comforting flavor.
Spicy Radish StripsSpicy radish strips are a dish made primarily from dried radish. The radish is cut into pieces, stir-fried in oil, then mixed with chili and Sichuan peppercorns to absorb the spicy flavor.