大渔铁板烧(和谐广场店)
日料 · ⭐ 4.5
Opposite Chaowan Society, 5th Floor, Harmony Plaza, Jing Shi Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Opposite Chaowan Society, 5th Floor, Harmony Plaza, Jing Shi Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Tuna Potato Salad, Da Yu Teppanyaki Buffet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 日料
- Rating: 4.5
- Address: Opposite Chaowan Society, 5th Floor, Harmony Plaza, Jing Shi Road
- Popular dishes: Salmon Sashimi, Tuna Potato Salad, Da Yu Teppanyaki Buffet, Japanese Seafood Stir-Fried Udon Noodles, Pan-Seared Foie Gras
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Tuna Potato SaladA refreshing salad made with boiled potatoes and canned tuna, mixed with mayonnaise, onions, and pickles.
Da Yu Teppanyaki BuffetA buffet featuring fresh seafood, premium meats, and seasonal vegetables grilled on hot iron plates for a flavorful dining experience.
Japanese Seafood Stir-Fried Udon NoodlesA Japanese dish featuring stir-fried udon noodles with seafood like shrimp, squid, and crab sticks, seasoned with soy sauce and mirin.
Pan-Seared Foie GrasFoie gras en croute is a refined dish, primarily made with fresh goose liver. The preparation involves gently pan-frying the liver until both sides are golden, preserving its tender texture, while pairing it with a specially crafted sauce to enhance the flavor.
Grilled EelGrilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Garlic Steamed OystersGarlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
Tuna Back SashimiFresh tuna back sliced into thin pieces and served raw, offering a delicate and rich flavor.
Spicy Garlic ShrimpFresh shrimp stir-fried with garlic and chili, delivering a bold, aromatic flavor with a spicy kick.
Longli Sea Bass FilletFresh longli fish fillets marinated and pan-fried to golden crispness, served with a special sauce or steamed to highlight the delicate flavor.