Yinshan Hui Private Banquet
江浙菜 · ⭐ 3.9
No. 77, Haiyong Fang, Huqiu Road (80 meters east of the intersection of Huqiu Road and Huqiu West Road)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77, Haiyong Fang, Huqiu Road (80 meters east of the intersection of Huqiu Road and Huqiu West Road). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 3A Caramelized Veal, Squirrel-shaped Mandarin Fish, Suzhou Wood Oil Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 江浙菜
- Rating: 3.9
- Address: No. 77, Haiyong Fang, Huqiu Road (80 meters east of the intersection of Huqiu Road and Huqiu West Road)
- Popular dishes: 3A Caramelized Veal, Squirrel-shaped Mandarin Fish, Suzhou Wood Oil Duck
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
3A Caramelized Veal3A Caramelized Veal features tender veal slow-cooked and glazed with a rich caramel sauce, offering a perfect balance of sweetness and savory depth.
Squirrel-shaped Mandarin FishSquirrel-shaped mandarin fish is made primarily from mandarin fish, named for its bright red color and shape resembling a squirrel after cooking. The fish is deboned, scored with diagonal cuts, marinated, then deep-fried until golden and crispy. A sweet and sour sauce made from sugar and vinegar is then prepared and poured over the fish, creating a vibrant appearance and a squirrel-like造型.
Suzhou Wood Oil DuckA traditional Suzhou dish featuring a tender duck marinated and cooked in a special wood oil made from aromatic spices and vegetable oil, resulting in rich flavor and tender meat.