Flower Yard Café (Ciqikou Store)
咖啡 · ⭐ 3.6
Ciqikou Ancient Town
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ciqikou Ancient Town. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pineapple Unsweetened Latte, Green Pandan Coconut Latte, No Man's Land Rose.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 咖啡
- Rating: 3.6
- Address: Ciqikou Ancient Town
- Popular dishes: Pineapple Unsweetened Latte, Green Pandan Coconut Latte, No Man's Land Rose, Gardenia Pear Latte, 桂花柚子茶
China trip · China travel
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Dishes
Pineapple Unsweetened LatteA refreshing blend of pineapple juice and coffee with milk foam, offering a sweet-tart flavor balanced by rich coffee notes.
Green Pandan Coconut LatteBamboo coconut latte is made with fresh coconut milk and coffee, enhanced with pandan leaf extract for a unique aroma and green color. Prepared using cold or hot brewing methods, it's typically served over ice or chilled, offering a smooth texture with natural coconut fragrance and herbal notes.
No Man's Land RoseA creative dish featuring fresh rose petals and tender beef slices, marinated in a special sauce and slow-cooked for a delicate, aromatic experience.
Gardenia Pear LatteThe Gardenia Pear Latte is based on concentrated coffee extracted from coffee beans, blended with milk or plant-based milk until smooth. A layered flavor is achieved by topping it with a mixture of gardenia flower syrup and pear juice. During preparation, the coffee concentration and sweetness must be carefully balanced to ensure a smooth and enjoyable drinking experience.
桂花柚子茶桂花柚子茶以柚子肉和蜂蜜为主要食材，加入干桂花或新鲜桂花，将柚子肉捣碎后与蜂蜜混合，再加入适量清水煮制而成。制作过程中需控制火候，使茶汤呈现透明状，口感清甜。- Sea Salt Stir-FryA creative dish featuring fresh seafood marinated in sea salt and pan-seared to enhance natural flavors and savory depth.
- Royal Silky ChocolateA luxurious dessert made with premium dark chocolate, fresh cream, and vanilla, blended to a silky smooth texture for an indulgent experience.
Pink LadyPink Lady is a dish made with chicken breast, carrots, green peas, and onions. Chicken cubes are marinated with salt and starch, then stir-fried with blanched vegetables. Seasoned with soy sauce, oyster sauce, and a touch of sugar, finished with a thickening slurry.
Eagle TeaLao Ying Tea is a beverage made from the leaves of the Lao Ying Tea tree, processed through picking, killing green, rolling, and drying. It can be brewed with hot water or cold steeped, offering a crisp taste and unique plant aroma.
Tequila SunriseTequila Sunrise is a colorful cocktail made with tequila as the base, mixed with orange juice, and finally slowly poured with pomegranate syrup to create a beautiful sunrise effect.