Gao Kui Knife-Sliced Noodles (Yantai CR Land Store)
小吃快餐 · ⭐ 4.3
No. 12-7, Building 12, China Resources Wanxiang Fu, Qingquan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at No. 12-7, Building 12, China Resources Wanxiang Fu, Qingquan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Legend Oil-Poured Noodles, Spicy Chicken with Chili Sauce, Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 12-7, Building 12, China Resources Wanxiang Fu, Qingquan Road
- Popular dishes: Legend Oil-Poured Noodles, Spicy Chicken with Chili Sauce, Beef Noodle Soup, Tomato and Egg Noodles, Meat Sauce Noodles
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Dishes
Legend Oil-Poured NoodlesA hand-pulled noodle dish seasoned with chili, garlic, and Sichuan pepper, finished with a hot oil pour for intense aroma and flavor.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Meat Sauce NoodlesA classic Chinese dish featuring a savory meat sauce served over hand-pulled noodles, often garnished with fresh vegetables.
Lazhi Meat-filled FlatbreadLazhi meat stuffed flatbread is a Chinese snack made primarily from baked flatbread and braised pork that is perfectly balanced between fat and lean. The baked flatbread is crispy on the outside and tender on the inside, while the braised pork has been slowly stewed to perfection, resulting in rich flavor and soft texture. Simply chop the braised pork and stuff it into the sliced flatbread to complete the dish.
Spicy Knife-Pressed NoodlesSpicy knife-cut noodles made from fresh flour, served with beef or pork and vegetables, stir-fried with chili oil, Sichuan peppercorns, and doubanjiang, then mixed with cooked noodles and garnished with green onions and cilantro.
Spicy Tripe NoodlesA spicy Sichuan-style noodle dish featuring tender tripe and a bold chili oil sauce, served with boiled noodles for a fiery, satisfying bite.