Uncle's Pottery Stew (Shangma Store)
Northeastern Chinese cuisine · ⭐ 3.6
Aodong Middle Road No. 181
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Aodong Middle Road No. 181. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Tofu Strips, Braised Pork Shank Wrapped in Pancake, Beef Noodle Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Northeastern Chinese cuisine
- Rating: 3.6
- Address: Aodong Middle Road No. 181
- Popular dishes: Spicy Tofu Strips, Braised Pork Shank Wrapped in Pancake, Beef Noodle Hot Pot, Enoki Noodle Soup, Qingbai Beer Dish
China trip · China travel
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Dishes
Spicy Tofu StripsA spicy cold dish made from finely sliced tofu, seasoned with Sichuan pepper and chili for a numbing and fiery flavor.
Braised Pork Shank Wrapped in PancakeBraised pork shank wrapped in thin pancakes with scallions and cucumber, a savory dish from northern China.
Beef Noodle Hot PotA hearty dish featuring tender beef slices, rice noodles, and vegetables simmered in a savory broth.
Enoki Noodle SoupKnife-edge mushroom rice noodles feature rice noodles with knife-edge mushrooms, vegetables, and meat (like pork or beef). Cooked rice noodles are mixed or stewed with blanched mushrooms and side ingredients, then seasoned.
Qingbai Beer DishA light dish made with fresh vegetables and beer, highlighting the subtle bitterness of beer and natural flavors.
Fresh Pork Dumplings with MushroomsXianggu Fresh Meat Dumplings are a traditional Chinese snack made primarily from pork and fresh mushrooms. The ingredients are finely chopped, mixed with seasonings to form the filling, then wrapped in thin dough wrappers and boiled before serving.
Chicken and Mushroom Hot PotA hearty dish made with chicken and fresh mushrooms, slow-cooked in a clay pot with vegetables for rich, savory flavor.
Mung Bean SproutsMung bean sprouts are grown from mung beans and have a long, slender shape with two small,嫩 green leaves at the tip. They can be cooked by stir-frying, made into a cold dish, or used as an ingredient. The texture is crisp and tender, and they are rich in nutrition.