沅水南芦·私房海鲜·小龙虾·湘菜(昆明百富琪店)
鱼鲜 · ⭐ 4.6
Entrance to Baifuqi Commercial Plaza Parking Lot, No. 32 Wu Jing Road, Taihe Subdistrict; also Shop No. 6, 1st Floor, Baifuqi Commercial Plaza, No. 32 Wu Jing Road
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Entrance to Baifuqi Commercial Plaza Parking Lot, No. 32 Wu Jing Road, Taihe Subdistrict; also Shop No. 6, 1st Floor, Baifuqi Commercial Plaza, No. 32 Wu Jing Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Frog Legs, Spicy Crawfish, Lemon Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 鱼鲜
- Rating: 4.6
- Address: Entrance to Baifuqi Commercial Plaza Parking Lot, No. 32 Wu Jing Road, Taihe Subdistrict; also Shop No. 6, 1st Floor, Baifuqi Commercial Plaza, No. 32 Wu Jing Road
- Popular dishes: Double Pepper Frog Legs, Spicy Crawfish, Lemon Shrimp, Spicy Prawn Stir-fry, Clear Water Noodles
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Dishes
Double Pepper Frog LegsDouble Pepper Frog Legs is a dish featuring frog legs stir-fried with green and red peppers. After preparation, the frog legs are blanched or briefly fried, then sautéed with sliced peppers and seasonings to blend flavors.
Spicy CrawfishSpicy crawfish is a dish featuring fresh crawfish as the main ingredient. The crawfish are cleaned, marinated with wine and ginger to remove fishy odor, then stir-fried with chili, garlic, ginger, scallions, and fermented broad bean paste, finally simmered in water or broth until flavorful.
Lemon ShrimpLemon shrimp made with fresh shrimp, lemon juice, garlic, and olive oil. Cooked shrimp mixed with lemon juice and garlic, garnished with scallions or cilantro.
Spicy Prawn Stir-fryFresh prawns stir-fried with chili and Sichuan pepper, delivering a fragrant and spicy flavor.
Clear Water NoodlesA simple Chinese noodle dish made by boiling thin noodles in plain water and seasoning with minimal ingredients like soy sauce, scallions, and a touch of sesame oil.
Hunan-Style Spicy CrawfishHunan-style spicy crawfish features fresh crawfish stir-fried with chili, garlic, and Sichuan peppercorns for a bold, aromatic flavor.
Stir-Fried CrabA dish made by stir-frying fresh crabs with ginger, scallions, and garlic for a savory and aromatic flavor.
Secret-Recipe ClamsFresh clams stir-fried with garlic, ginger, chili, and a special sauce, resulting in a savory and aromatic dish.
Egg Yolk CrawfishSalted duck egg crawfish is a dish made with crawfish as the main ingredient, paired with salted duck eggs. After cleaning and boiling the crawfish, the shells are removed and the meat is stir-fried with fried salted duck eggs, allowing the oil and aroma of the duck eggs to penetrate into the crawfish meat, resulting in a rich and flavorful taste.
Spicy Potato StripsSpicy potato strips are a dish made primarily from potatoes, sliced into strips, blanched or fried until half-cooked, then stir-fried with chili, Sichuan pepper, and other seasonings. Garlic, ginger, and green onions are typically added for aroma, followed by seasoning and thorough mixing.