Tai Xi Home (Zhonglou Store)
韩式料理 · ⭐ 4.2
No. 519, Dong Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 519, Dong Street. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Stone Pot Bibimbap, Original Tuna Seaweed Rice Roll, 国王肉松紫菜包饭.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 韩式料理
- Rating: 4.2
- Address: No. 519, Dong Street
- Popular dishes: Traditional Stone Pot Bibimbap, Original Tuna Seaweed Rice Roll, 国王肉松紫菜包饭, Cumin Beef Stone Pot Rice, Seafood Tofu Soup
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Dishes
Traditional Stone Pot BibimbapTraditional stone pot bibimbap is made with rice and ingredients like carrots, bean sprouts, spinach, mushrooms, beef, and egg. Heated in a hot stone pot, it forms a crispy crust at the bottom. Mix with Korean chili paste before eating.
Original Tuna Seaweed Rice RollA healthy rice roll made with fresh tuna, rice, and seaweed, offering a light and protein-rich meal.
国王肉松紫菜包饭国王肉松紫菜包饭以米饭为主料，加入炒熟的肉松、鸡蛋丝、胡萝卜丁和黄瓜条，用紫菜包裹成卷状，口感丰富，制作方法为将食材铺在紫菜上，卷起后切段食用。
Cumin Beef Stone Pot RiceCumin beef stir-fried with vegetables and served over rice in a hot stone pot, creating a flavorful and aromatic dish.
Seafood Tofu SoupSeafood Tofu Soup is a delicately prepared soup featuring soft tofu as the main ingredient, combined with various seafood such as shrimp, fish slices, and crab meat. The preparation method is simple: first clean the seafood ingredients, then simmer them together with tofu in a rich broth, and finally add appropriate seasonings.
Grilled Cold NoodlesGrilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Stone Pot Seafood Samyang NoodleA spicy Korean-style noodle dish served in a hot stone pot, featuring fresh seafood like shrimp, squid, and clams, with a rich, savory broth and chewy noodles.
Spicy Kimchi Ramen in Stone PotSpicy kimchi ramen served in a hot stone pot, combining fermented cabbage, noodles, and savory broth for a bold, tangy flavor.
Spicy Kimchi Stir-Fried Rice CakesSpicy Kimchi Stir-Fried Rice Cakes features chewy rice cakes stir-fried with tangy, spicy kimchi and garlic for a bold, savory-sour flavor.