Yue Xiang Donkey Hoof Noodles (City Library Branch)
小吃面食 · ⭐ 4.1
Shop 30103, Building C, Tiandi Times Plaza, Fengcheng 2nd Road, 40 meters left walk from Exit D of Xi'an Municipal Library Metro Station
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop 30103, Building C, Tiandi Times Plaza, Fengcheng 2nd Road, 40 meters left walk from Exit D of Xi'an Municipal Library Metro Station. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-in-One Meat, Qianzhou One-Bite Delight, Chopped Chili Donkey Hoof Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.1
- Address: Shop 30103, Building C, Tiandi Times Plaza, Fengcheng 2nd Road, 40 meters left walk from Exit D of Xi'an Municipal Library Metro Station
- Popular dishes: Three-in-One Meat, Qianzhou One-Bite Delight, Chopped Chili Donkey Hoof Noodles, Oil-Poured Donkey Hoof Noodles, Premium Side Dish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three-in-One MeatA Chinese dish combining pork, chicken, and beef, stir-fried with soy sauce and seasonings for a rich, savory flavor.
Qianzhou One-Bite DelightA Chinese dish made with pork, tofu, and wood ear mushrooms, stir-fried to perfection for a rich, savory flavor.
Chopped Chili Donkey Hoof NoodlesA spicy noodle dish featuring donkey hooves stir-fried with chopped chili and seasonings, served over cooked noodles.
Oil-Poured Donkey Hoof NoodlesA traditional Chinese noodle dish featuring tender donkey hooves and wide noodles, finished with a hot oil pour for aroma and flavor.
Premium Side DishPremium side dishes are typically made from fresh vegetables like cucumber, carrot, cabbage, and green beans, seasoned with salt, sugar, vinegar, garlic, and chili, then marinated or mixed for a crisp, refreshing taste.
Classic Four-in-OneA classic Chinese platter featuring four signature dishes: braised pork, Kung Pao chicken, fish-flavored eggplant, and mapo tofu—balanced flavors and rich textures in one meal.
罐装雪碧罐装雪碧是一种碳酸饮料，主要原料为水、高果糖玉米糖浆、柠檬酸、天然香料和二氧化碳。通过将这些成分在密封罐中混合并加压充入二氧化碳制成。
Garlic Chopped Chili NoodlesA spicy noodle dish made with garlic and chopped chili, stir-fried and tossed in savory sauce for a bold, aromatic flavor.
Xi'an BingfengXi'an Bingfeng is a local carbonated beverage originating from Xi'an, Shaanxi Province, primarily flavored with orange. It offers a refreshing taste with a subtle fruity aroma. The production process involves mixing fruit flavor concentrate, water, and sugar, followed by specific processing techniques before packaging.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.