Wonton Dumpling Shop
小吃快餐 · ⭐ 3.6
No. 8 Longting Road, Baifoot Hui Shop, No. 7 Wolonggang, Nanning College
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Longting Road, Baifoot Hui Shop, No. 7 Wolonggang, Nanning College. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wonton Noodles, Shrimp Dumpling and Carrot Dumpling Special, Wonton Chive Dumpling Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 8 Longting Road, Baifoot Hui Shop, No. 7 Wolonggang, Nanning College
- Popular dishes: Wonton Noodles, Shrimp Dumpling and Carrot Dumpling Special, Wonton Chive Dumpling Noodle Soup, Fried Egg, Beef Jerky
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Dishes
Wonton NoodlesA Cantonese dish featuring dumplings (wontons) served in a clear broth with rice noodles, often filled with pork and shrimp.
Shrimp Dumpling and Carrot Dumpling SpecialA special dish featuring shrimp dumplings and carrot dumplings, both steamed or boiled for a light, nutritious meal.
Wonton Chive Dumpling Noodle SoupA hearty noodle soup featuring wontons, chive dumplings, and fresh noodles in a savory broth.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef JerkyBeef jerky is a traditional snack made by marinating beef strips in soy sauce, sugar, and spices, then slow-cooked until tender and flavorful.
Beef Noodle SoupA dish made with beef jerky and rice noodles, simmered in a savory broth for a rich, satisfying flavor.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Pork and Chive DumplingsPork and chive dumplings are made with pork and chives. Mix minced pork with chopped chives and seasonings like salt, soy sauce, and ginger. Wrap in dumpling wrappers and boil or steam until cooked.
Pork and Mushroom DumplingsPork and mushroom dumplings are made with minced pork and fresh mushroom pieces, wrapped in thin dough and steamed or boiled. Key ingredients include pork, mushrooms, scallions, and ginger. The taste is fresh, aromatic, and tender.
Horse Chestnut Dumpling FlourA specialty snack made with horse chestnut and flour, where the chestnut is finely chopped and mixed with dough to form dumpling wrappers, then steamed with fillings for a crisp and chewy texture.