Jue Ye Qiqihar Grilled Meat
Barbecue · ⭐ 4.0
No. 733, Checheng East 7th Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 733, Checheng East 7th Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Harbin Sausage, Signature Wagyu Ribeye, Signature Wagyu Beef Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.0
- Address: No. 733, Checheng East 7th Road
- Popular dishes: Harbin Sausage, Signature Wagyu Ribeye, Signature Wagyu Beef Slices, Signature Qiqi Fresh Mixed Beef Top Blade, Beef Short Ribs
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Dishes
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Signature Wagyu RibeyePremium beef ribeye, marinated and grilled over charcoal for a rich, tender flavor with beautiful marbling.
Signature Wagyu Beef SlicesPremium Wagyu beef slices with fine marbling, quickly cooked to retain tenderness and natural flavor.
Signature Qiqi Fresh Mixed Beef Top BladeA signature dish featuring tender beef top blade from Qiqi, mixed with fresh vegetables and a secret sauce for a refreshing and unique flavor.
Beef Short RibsRibeye steak comes from the rib section of the cow, usually with some fat and connective tissue, resulting in a tender texture. It's commonly prepared by braising, grilling, or pan-searing to enhance flavor and achieve a soft, juicy texture.
Seasoned MushroomsA Chinese dish made by stir-frying fresh mushrooms with soy sauce, sugar, and garlic for a savory flavor.
Spicy Vegetable Stir-fryA spicy stir-fried dish made with fresh vegetables and chili, offering a bold and flavorful experience.
Fragrant Pork Neck MeatPork neck meat slices marinated in a secret sauce and pan-seared to perfection, delivering a rich aroma and tender texture.
Spicy Beef DiaphragmSpicy beef diaphragm is a Sichuan dish made by stir-frying beef diaphragm with chili, Sichuan pepper and other seasonings. It has a crisp texture and a spicy, fresh flavor, showcasing the typical Sichuan taste.
Fresh Mixed Lamb RibsFresh lamb ribs marinated and mixed with herbs and seasonings for a tender, flavorful dish.
Qiqihar Signature Pork TenderloinA dish featuring tender pork loin slices stir-fried with vegetables, a specialty from Qiqihar known for its savory flavor and fresh texture.