Yunwai One Chicken · Vinegar Chicken Frame (Zhongshan Branch)
小吃快餐 · ⭐ 3.8
Ground-floor commercial unit, No. 8, Zhongshanmen 1st Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, No. 8, Zhongshanmen 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Egg Chicken, 喷醋炸鸡架, Fried Chicken Thighs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: Ground-floor commercial unit, No. 8, Zhongshanmen 1st Road
- Popular dishes: Salted Egg Chicken, 喷醋炸鸡架, Fried Chicken Thighs, Fried White Cloud Mushroom, Fried Shrimp
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Salted Egg ChickenA flavorful dish featuring crispy fried chicken tossed with savory salted egg yolk, combining crunchy texture and rich umami taste.
喷醋炸鸡架喷醋炸鸡架以鸡架为主要食材,经过腌制后油炸至外皮酥脆,最后在出锅前淋上醋汁,使鸡肉吸收酸香风味。制作过程中注重火候控制,确保鸡架熟透且口感酥嫩。
Fried Chicken ThighsFried chicken thighs are a deep-fried dish made with chicken thighs, marinated and coated in starch or batter before frying until golden and crispy. The exterior is crunchy while the inside remains tender and juicy.
Fried White Cloud MushroomA dish made by frying white cloud mushrooms after marinating and coating them in batter, resulting in a crispy exterior and tender interior.
Fried ShrimpFried shrimp is a dish made primarily with fresh shrimp, which is marinated and then coated in starch or batter before being deep-fried in hot oil until golden and crispy. The shrimp's exterior is crunchy while the inside remains tender and juicy.
Fried TofuFried tofu is a traditional dish made primarily from tofu. After being cut into cubes or slices, the tofu is fried in hot oil until golden and crispy. The exterior becomes crunchy while the inside retains the delicate texture of tofu.
Fried Chicken NuggetsFried chicken pieces are mainly made from chicken chunks, cooking oil, and spices. The chicken chunks are marinated to absorb flavor, then slowly fried in hot oil over low heat until golden and crispy.
Glazed Sweet PotatoSweet potato with甘梅 powder is a dessert snack made primarily from sweet potatoes. The sweet potatoes are peeled, cut into pieces, deep-fried until crispy on the outside and soft on the inside, then sprinkled with甘梅 powder for flavor. The甘梅 powder is made from licorice, plums, and sugar, giving the dish a unique sweet-and-sour taste.
Chicken叉骨Chicken rib bones are the breastbone part of chicken, typically marinated and then fried or pan-fried. The main ingredient is chicken rib bones, with seasonings such as soy sauce, cooking wine, ginger slices, and garlic paste. The preparation method includes marinating, blanching, or direct frying to achieve a crispy exterior and tender interior.