KFC (Longjiang New City Store)
小吃快餐 · ⭐ 3.9
South Entrance, First Floor, New City Plaza, Caochangmen Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Entrance, First Floor, New City Plaza, Caochangmen Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colonel's Chicken Nuggets, Spicy Chicken Nuggets, Ten Wings Celebration Bucket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.9
- Address: South Entrance, First Floor, New City Plaza, Caochangmen Street
- Popular dishes: Colonel's Chicken Nuggets, Spicy Chicken Nuggets, Ten Wings Celebration Bucket, Spicy Original Chicken (1 piece), New Orleans BBQ Wings (2 pieces)
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Spicy Chicken NuggetsSpicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
Ten Wings Celebration BucketThe Ten Wings Celebration Bucket mainly features chicken wings, marinated and then fried or grilled to a crispy exterior and juicy interior. Served with sauce, some versions include side vegetables like lettuce or onion.- Spicy Original Chicken (1 piece)Made with chicken thigh or breast meat, marinated and deep-fried until the skin is crispy and the inside is juicy. Seasonings include salt, pepper powder, garlic powder, onion powder, etc., with no artificial colors or preservatives added during preparation.
- New Orleans BBQ Wings (2 pieces)New Orleans-style chicken wings are made from the wing drumet parts, marinated in a New Orleans seasoning blend to infuse flavor, then grilled. The finished dish has a golden color, crispy skin, tender and juicy meat, and a distinctive aromatic spice profile.
- Super Nice Chicken CutletTrue Nice Large Chicken Cutlet uses tender chicken breast, carefully marinated and coated with crispy breadcrumbs. Fried to a golden crispness, the meat remains juicy and flavorful, paired with homemade sauce for an irresistible taste.
- Portuguese Egg Tart (Classic)Portuguese egg tarts are made primarily with eggs, milk, and sugar. The tart shell is crispy while the filling is smooth. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, and finally baking the filling in the shells until golden.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.- Creamy Potato MashCreamy mashed potatoes are made from fresh potatoes, which are steamed, peeled, and mashed into a smooth consistency. They are then blended with cream and butter to create a rich, soft, and delicate texture. A light sprinkle of salt and pepper at the end enhances the flavor profile.
- Golden Chicken Nuggets (5 pieces)Golden chicken pieces are made by cutting breast meat into chunks, marinating them, then coating with batter or breadcrumbs before deep-frying until golden and crispy. Crispy on the outside, tender and juicy inside, with delicious meat flavor.