Anqing Qianli Xiang Dumplings (Yan Gong Miao West Village Store)
小吃快餐 · ⭐ 3.6
East Gate 1, Xuanwu District, Yanguan Temple West Village Residential Community
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Gate 1, Xuanwu District, Yanguan Temple West Village Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vegetable and Meat Stuffed Dumplings, Pan-fried Dumplings, Pickled Cabbage and Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: East Gate 1, Xuanwu District, Yanguan Temple West Village Residential Community
- Popular dishes: Vegetable and Meat Stuffed Dumplings, Pan-fried Dumplings, Pickled Cabbage and Pork Noodles, Fresh Meat Dumplings
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Dishes
Vegetable and Meat Stuffed DumplingsVegetable and meat stuffed dumplings are made with a mixture of pork and vegetables, wrapped in thin dough and cooked. The main ingredients include pork, cabbage, and mushrooms, with a delicious taste.
Pan-fried DumplingsPot stickers are a traditional Chinese pan-fried dumpling made primarily with pork and chives. To prepare, fill dumpling wrappers with the filling, arrange them neatly in a pan, add适量 oil, and fry until the bottoms turn golden and crispy. Then add a small amount of water and steam until the tops of the dumplings are fully cooked.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.