No.1 Spicy Delicacy Duck Neck King (Duck Snack · Lesong Branch)
小吃快餐 · ⭐ 3.3
Northeast corner of the intersection of Ha'an Street and Daqing Fulu
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast corner of the intersection of Ha'an Street and Daqing Fulu. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Peanuts, Wood Ear Mushroom, Secret-Recipe Squid Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.3
- Address: Northeast corner of the intersection of Ha'an Street and Daqing Fulu
- Popular dishes: Cumin Peanuts, Wood Ear Mushroom, Secret-Recipe Squid Balls, Secret-Recipe Lotus Root Powder, Secret-Recipe Cicada Larvae
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Dishes
Cumin PeanutsA snack made by stir-frying peanuts with cumin and spices, resulting in a crunchy and aromatic dish popular as a side or appetizer.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Secret-Recipe Squid BallsFresh squid is mixed with egg, starch, and secret seasoning to form balls, then boiled for a tender, oceanic flavor.
Secret-Recipe Lotus Root PowderLotus root powder made from fresh lotus roots, processed through grinding, filtering, and drying for a smooth texture, often served as a sweetened drink or dessert.
Secret-Recipe Cicada LarvaeFresh cicada larvae marinated in a secret sauce and deep-fried until crispy, offering a savory and aromatic taste.
蜂蜜花生蜂蜜花生是一道以花生为主要食材，经过炒制后加入蜂蜜拌匀的菜品。花生先经油炸或烘烤至酥脆，再与加热后的蜂蜜混合，使花生表面裹上一层甜味浓郁的蜜汁。
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Spicy PeanutsSpicy peanuts is a cold dish primarily made with peanuts, prepared by mixing roasted peanuts with chili peppers, Sichuan peppercorns, and other seasonings. Typically, the peanuts are first peeled and roasted, then combined with dried chili segments, Sichuan peppercorns, salt, sugar, soy sauce, and other seasonings to ensure thorough flavor absorption.
Spicy Duck IntestinesSpicy duck rectal intestine is a dish primarily made from duck intestines, which are cleaned and blanched before being stir-fried with chili peppers, Sichuan peppercorns, and other spices. The preparation involves thoroughly cleaning the duck rectal intestines, marinating them with seasonings, and then stir-frying them with dried chilies, Sichuan peppercorns, ginger, garlic, and other ingredients to allow the flavors to fully penetrate.
Spicy Duck LegSpicy duck leg is a dish made primarily with duck legs, seasoned with various spices and chili peppers. The duck legs are first marinated to absorb the flavors, then fried or roasted until golden and crispy. Finally, they are stir-fried with a spicy and numbing seasoning, resulting in an appealing color and aroma.