Cao's Duck Neck (Lingdi Haier Shidai Store)
小吃快餐 · ⭐ 3.5
No. 572, Zhili Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 572, Zhili Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Money Grab Hand, Cao's Yam Dish, Cao's Seaweed Knots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 572, Zhili Road
- Popular dishes: Money Grab Hand, Cao's Yam Dish, Cao's Seaweed Knots, Cao's Tofu Skin, Cao's Lotus Root Slices
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Dishes
Money Grab HandA dish made from pork trotters, braised and deep-fried, then sliced and served with a savory sauce or chili powder. Popular as a bar snack.
Cao's Yam DishA traditional Chinese dish made with yam, pork, and mushrooms, steamed to perfection. It offers a soft, fragrant texture and is known for its health benefits.
Cao's Seaweed KnotsCao's seaweed knots are made with seaweed knots as the main ingredient, combined with pork, scallions, and ginger, and prepared through blanching, stir-frying, and stewing. The seaweed knots are soft and absorb the broth, becoming rich in flavor.
Cao's Tofu SkinA Chinese dish made with tofu skin, pork, mushrooms, and vegetables, stir-fried and simmered in a savory sauce.
Cao's Lotus Root SlicesCao's Lotus Root Slices is a Chinese cold dish made from fresh lotus root slices, deep-fried and tossed in a special sauce. Crisp and savory, it's a classic home-style appetizer.
Cao's Duck IntestinesCao's duck intestine is a dish featuring duck intestines as the main ingredient, typically blanched and stir-fried with garlic, chili, and doubanjiang. Some recipes add bean sprouts or green peppers for enhanced texture.
Mung Bean SoupA sweet and refreshing soup made from mung beans, commonly enjoyed in summer for its cooling properties.
Crisp Bamboo ShootsA refreshing cold dish made with bamboo shoots, carrots, and green peppers, lightly dressed in a savory sauce for a crisp and light taste.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
KonjacKonjac is a food made from the corm of the konjac plant, processed into a gel-like texture with a smooth and refreshing mouthfeel. The main ingredients are konjac powder and water, and an alkaline substance is added during processing to solidify the konjac. It can be sliced, shredded, or used whole, and is commonly used in cold dishes, stir-fries, or soups.
Fresh Duck GizzardA dish made from fresh duck gizzards, quickly stir-fried for a crisp texture and savory flavor.