Xinyuan Spicy (Qunli Yuanda Shopping Center Branch)
小吃面食 · ⭐ 3.7
Room B2-20, No. 1333, Fourth Avenue
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room B2-20, No. 1333, Fourth Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cumin Beef Stir-Fried Noodles, Cumin Beef Fried Rice, Cumin Beef Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.7
- Address: Room B2-20, No. 1333, Fourth Avenue
- Popular dishes: Cumin Beef Stir-Fried Noodles, Cumin Beef Fried Rice, Cumin Beef Rice Bowl, Cumin Squid Stir-Fried Noodles, Yangzhou Fried Rice
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Dishes
Cumin Beef Stir-Fried NoodlesCumin beef stir-fried noodles is a Chinese dish featuring beef and noodles. Thinly sliced beef is stir-fried with onions, green peppers, and seasoned with cumin powder, soy sauce, and cooking wine, then mixed with cooked noodles.
Cumin Beef Fried RiceCumin beef fried rice features beef and rice as main ingredients, with onions and green peppers as accompaniments. Beef cubes are marinated, then stir-fried with sautéed onions and peppers, finished with cumin powder for a fragrant, evenly coated dish.
Cumin Beef Rice BowlCumin beef rice bowl features beef with onions and green peppers, seasoned with cumin and chili powder, stir-fried and served over steamed rice.
Cumin Squid Stir-Fried NoodlesA flavorful stir-fry dish made with squid, noodles, and cumin, seasoned with aromatic spices and vegetables.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Signature Beef Noodle SoupSignature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
木须柿子盖饭木须柿子盖饭以鸡蛋、木耳、胡萝卜和西红柿为主要食材，将鸡蛋炒熟后与切好的木耳、胡萝卜丁一同翻炒，最后加入西红柿块煮至软烂，调味后淋在米饭上。制作方法为炒制后拌入米饭中食用。
Soy Sauce Fried RiceSoy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
Sauce Stir-Fried Egg RiceA savory dish of stir-fried eggs in a rich sauce, served over steamed rice.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Fried Rice with EggsEgg fried rice is a simple and popular Chinese fried rice dish made by stir-frying rice with eggs, scallions, and other ingredients. First, scramble and cook the eggs, then add the rice and stir-fry until the grains are separated. Finally, sprinkle with chopped scallions for added aroma.