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普行无量光素食

自助餐 · ⭐ 4.0

No. 3 Yangquan Middle Road

Dishes

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  Thin seaweed strips

  Seaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
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  Vegetarian Tripe

  Vegetarian tripe is a plant-based dish that mimics the texture of traditional tripe, primarily made from soy protein products and processed through special cooking techniques to achieve a similar mouthfeel. During preparation, it is seasoned with appropriate spices and vegetables to enhance both flavor and texture.
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  Vegetarian Hot Pot

  Vegetable hot pot is made with various vegetables, mushrooms, soy products, and root vegetables, cooked in broth or water. Main ingredients include cabbage, tofu, shiitake mushrooms, potatoes, carrots, and enoki mushrooms, with optional additions like vermicelli and konjac. Ingredients are layered in the pot and cooked gradually while eating, served with dipping sauce.
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  Vegetable Dumplings

  Vegetable dumplings are made with a thin dough wrapper filled with chopped vegetables and cooked in broth or seasoned sauce.
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  Vegetarian Abalone

  Vegetarian abalone is a refined vegetarian dish made from plant-based ingredients that mimic the shape and texture of real abalone. Main ingredients include vegetarian abalone slices, shiitake mushrooms, bamboo shoots, and more, carefully seasoned and cooked to achieve the texture and flavor of abalone.
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  Asparagus and Green Beans

  Blanched asparagus and green beans mixed together, primarily made with fresh asparagus and green beans, crisp texture, light and refreshing taste, simple preparation, suitable for summer consumption.
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  Amaranth and Vermicelli Salad

  A cold dish made with amaranth and rice vermicelli, seasoned with garlic, soy sauce, vinegar, and sesame oil for a refreshing taste.
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  菜饭

  菜饭是将米饭与蔬菜、肉类等食材混合炒制而成的主食类菜肴，常见食材包括米饭、青菜、胡萝卜、鸡蛋、火腿或腊肉等，制作时先将食材切好，再与米饭一同翻炒，使味道融合。
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  Tremella Soup

  Tangyuan soup is a dessert made primarily from silver ear fungus, which is gently simmered to perfectly blend the nutrient-rich and delicious qualities of the fungus. The soup has a delicate texture, with the gelatinous substance from the silver ear giving it a smooth, silky mouthfeel. When combined with an appropriate amount of rock sugar, it offers a sweet taste without being overly rich, making it both nutritious and satisfying.

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