Baozi A Liu Horse Meat Restaurant
地方菜 · ⭐ 4.3
No. 460, Baozi Houjie
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 460, Baozi Houjie. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Horse Meat, Bok Choy Soup, Bitter Herb Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 4.3
- Address: No. 460, Baozi Houjie
- Popular dishes: Stir-fried Horse Meat, Bok Choy Soup, Bitter Herb Soup, Clear Soup Horse Meat, Pan-fried Milk Cake
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Dishes
Stir-fried Horse MeatA dish made by stir-frying fresh horse meat with garlic, ginger, and chili for a savory and aromatic flavor.
Bok Choy SoupA light soup made with bok choy, cooked in water or broth and seasoned simply with salt and ginger.
Bitter Herb SoupA light soup made with fresh bitter herbs, often combined with lean meat or egg, known for its refreshing and slightly bitter taste.
Clear Soup Horse MeatA dish made with fresh horse meat slowly simmered in clear broth, resulting in a light and flavorful soup.
Pan-fried Milk CakeA dish made by pan-frying fresh cheese slices until golden, offering a crispy exterior and creamy interior with rich dairy flavor.- Stir-Fried Wild PeasA simple and healthy dish made by stir-frying fresh wild peas with garlic and ginger, offering a light and refreshing taste.
Sour Cabbage and PotatoA home-style dish made with sour cabbage and potatoes, stir-fried for a tangy and savory flavor.
Sour Cabbage and Potato SlicesA home-style dish made with sour cabbage and potato slices, stir-fried together for a tangy and satisfying flavor.
Spicy Fried MakangbaA dish made by frying dried beef slices coated in batter, seasoned with chili and spices for a crispy, spicy flavor.
Crispy Horse MeatCrispy horse meat is made from fresh horse meat, marinated and then coated with flour before deep-frying, resulting in a crispy exterior and tender interior. The cooking process emphasizes precise heat control to highlight the unique aroma and texture of horse meat.
Horse Meat Hot PotA hot pot dish featuring fresh horse meat and vegetables, simmered in a savory broth for a rich, hearty meal.- Goose Intestine VegetableA Chinese dish made by stir-frying goose intestines with vegetables like green peppers and garlic, resulting in a fresh and savory flavor.
- Goose Foot Vegetable SoupA soup made with goose foot vegetables and lean meat or pork bones, resulting in a clear, fresh, and nourishing dish.