Wang's Beer Roast Duck (Chunjiang Mingdu Store)
北京菜 · ⭐ 3.7
Unit S06, Jiandong Smart Agricultural Market, No. 5, Chunjiang Mingdu, Huaxin Street Subdistrict, Basement Level 2
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit S06, Jiandong Smart Agricultural Market, No. 5, Chunjiang Mingdu, Huaxin Street Subdistrict, Basement Level 2. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Spicy Tofu Cubes, Beer-Roasted Duck, Signature Spicy Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 北京菜
- Rating: 3.7
- Address: Unit S06, Jiandong Smart Agricultural Market, No. 5, Chunjiang Mingdu, Huaxin Street Subdistrict, Basement Level 2
- Popular dishes: Five-Spice Spicy Tofu Cubes, Beer-Roasted Duck, Signature Spicy Chicken, Wang Bai Gao, Spicy Oil Roast Duck
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Dishes
Five-Spice Spicy Tofu CubesA Chinese dish made with tofu cubes marinated in five-spice powder and chili, then stir-fried to a savory, spicy finish.
Beer-Roasted DuckBeer-roasted duck is made with fresh duck meat, marinated and roasted with beer. The duck meat, marinated in beer, carries a unique malt aroma. After roasting, the skin becomes crispy while the meat remains tender and juicy.
Signature Spicy ChickenSignature Spicy Chicken features thigh meat or whole chicken, boiled, cooled, and sliced, then drizzled with a sauce made from chili oil, Sichuan pepper powder, garlic, ginger, soy sauce, vinegar, sugar, and sesame paste, topped with crushed peanuts and green onions. The dish emphasizes tender chicken and rich sauce.
Wang Bai GaoWang Bai Gao is a traditional sweet dessert made from glutinous rice flour, sugar, and a touch of lard, steamed to a soft and sweet texture, often served during festivals or banquets.
Spicy Oil Roast DuckA delicately seasoned duck, roasted to perfection and finished with a spicy red oil sauce for a bold, aromatic flavor.
Lime Shredded ChickenA refreshing cold dish made with shredded chicken marinated in lime juice, garlic, and chili for a tangy, spicy flavor.
Crispy Skin Roast DuckCrispy-skinned roast duck is made from a whole duck, marinated and roasted in a special oven. The duck is coated with syrup, dried, then baked at high temperature to make the skin crispy and the meat tender and juicy.
Deer Antler Alley YogurtA healthy drink made from premium milk and fresh fruit, fermented for a smooth, tangy taste, often served with pearls or coconut bits.
Spicy Shredded Roast DuckSpicy shredded roast duck made with tender duck meat and aromatic spices, delivering a bold, numbing heat.