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Stupid Man Roasted Chicken and Braised Pork (Jingwang South Street Branch)

小吃快餐 · ⭐ 3.6

East Gate No. 3, First Floor, Ground Floor, Building 1, Zone 2, Jingwang Jiayuan

Dishes

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  Stupid Man's Braised Chicken

  Stupid Man's Braised Chicken is a traditional dish made from a whole chicken, marinated, boiled, and slowly braised. Main ingredients include chicken, scallions, ginger, star anise, cinnamon, and other spices. The chicken is cleaned, marinated with seasonings, then simmered in water until tender, finally reduced to infuse flavor into the meat.
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  Stupid Man's Burnt Chicken

  Stupid Chicken is a dish made with a whole chicken, seasoned with scallions, ginger, garlic, star anise, and other spices, then fried or pan-fried after marinating, and finally simmered slowly with soy sauce, sugar, and cooking wine until fully flavored.
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  Stupid Man Smoked Chicken

  Stupid Man Smoked Chicken is a dish made primarily from whole chickens, which are marinated and then smoked using wood chips or tea leaves. The preparation involves seasoning the chicken with salt, soy sauce, and spices, then slowly smoking it over low heat in a smoking oven to allow the meat to absorb the smoky aroma and develop its unique flavor.
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  Donkey Meat with Skin

  Skin-on donkey meat is a dish featuring fresh donkey leg or body meat with skin, processed by blanching, stewing, or braising to achieve tender, flavorful meat and elastic skin. Common seasonings include star anise, cassia bark, soy sauce, and cooking wine.
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  Pork Shank

  Pork knuckle refers to the front or hind leg of a pig, with pork elbow as the main ingredient. Typically, the knuckle is blanched to remove fishy odor, then placed in a pot with water and seasonings to braise until tender. It can also be cooked using methods such as red-braising, sauce-based cooking, or braising.
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  Soy Sauce Beef

  Steamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
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  Soy Sauce Pork Head Meat

  Braised pork head meat is a traditional dish primarily made with pork head meat. The preparation involves cleaning the pork head meat thoroughly, marinating it in a special sauce, then simmering it until the meat becomes tender and falls off the bone. Finally, it is sliced and served on a plate.
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  Chicken Wing Tips

  Chicken wing tips are the tip portion of chicken wings, primarily made from chicken wing tips. They are usually marinated and then deep-fried or grilled to achieve a crispy exterior and tender interior. They can also be used for stewing or as hot pot ingredients.
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  Spicy Chicken Feet

  Spicy chicken feet is a dish made primarily from chicken feet, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken feet are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy and numbing seasonings to fully absorb the rich麻辣 flavor.

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