Tewa Ge Music Tea House & Restaurant (Wuhou Temple Branch)
Sichuan cuisine · ⭐ 3.6
No. 9, Wuhouci Heng Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Wuhouci Heng Street. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Stir-fried Yak Meat with Potatoes, Fruit Yogurt, Pan-fried Beef Baozi.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.6
- Address: No. 9, Wuhouci Heng Street
- Popular dishes: Stir-fried Yak Meat with Potatoes, Fruit Yogurt, Pan-fried Beef Baozi, Yak Beef Flatbread, White Flatbread
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Dishes
Stir-fried Yak Meat with PotatoesStir-fried yak meat with potatoes is a dish made primarily with yak meat and potatoes, stir-fried quickly. The meat is tender, the texture is rich, and it pairs well with the soft and fragrant potatoes, making the flavor rich.
Fruit YogurtFruit yogurt is a dessert made by mixing fresh fruit cubes with yogurt. The main ingredients include yogurt and various seasonal fruits such as strawberries, bananas, blueberries, and mangoes. The preparation method involves cutting the fruits and mixing them evenly with yogurt, which can be enjoyed after refrigeration.
Pan-fried Beef BaoziA savory dumpling filled with seasoned beef, steamed then pan-fried to golden crispness.
Yak Beef FlatbreadYak beef flatbread is made with yak meat, flour, and seasonings, then cooked by pan-frying or baking. It has a crispy outside and tender inside with a rich meaty flavor.
White FlatbreadBai Bingzi is a traditional Chinese pastry made primarily from flour and fermented dough. The skin is as white as snow and has a soft, fluffy texture. It can be paired with various ingredients and served as either a staple food or a snack.
Beef Short Ribs Stewed with RadishBeef short ribs stewed with radish is a dish made mainly with beef short ribs and radish, cooked slowly with seasonings. The main ingredients are beef short ribs and radish, prepared by stewing, with a delicious taste.
Wild Yam Fragrant PorkWild Yam Fragrant Pork is a dish made with pork and special ingredients such as wild yam. It is cooked by stewing, making the meat tender and giving it a unique wild yam fragrance.