Mr. Rice (Taoyuanpai Commercial Plaza Store)
小吃快餐 · ⭐ 4.0
No. 165 Lanxi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 165 Lanxi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-fried Long Beans, Steamed Small Yellow Croaker, Corn Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 165 Lanxi Road
- Popular dishes: Dry-fried Long Beans, Steamed Small Yellow Croaker, Corn Soup, Sweet and Sour Pork Ribs, Sweet and Sour Pork Balls
China trip · China travel
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Dishes
Dry-fried Long BeansDry-fried long beans is a Chinese dish using long beans as the main ingredient, stir-fried at high heat to char the surface while keeping the inside crisp and tender. The beans are washed, cut into segments, and fried until wrinkled, then mixed with garlic, chili, and other seasonings.
Steamed Small Yellow CroakerSteamed small yellow croaker is a dish made with fresh small yellow croaker as the main ingredient, seasoned with ingredients such as ginger slices and scallions, and steamed in clear water. To prepare, clean the small yellow croaker, place it in a dish, sprinkle with ginger threads and scallion segments, then steam until cooked.
Corn SoupCorn soup is made with fresh corn kernels, carrots, and onions, slowly simmered for a smooth and nutritious dish.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Sweet and Sour Pork BallsSweet and sour pork is a dish made from pork tenderloin, cut into pieces, coated in starch batter, deep-fried until golden and crispy, then stir-fried with a sauce of sugar, vinegar, and tomato ketchup to coat the meat evenly. Cooking requires precise heat control for a crispy exterior and tender interior.
Braised Beef Shank with RadishA classic Chinese dish featuring tender beef shank and white radish simmered in a savory broth until richly flavorful.
Braised Pumpkin with Honey DatesA sweet and healthy dish made by steaming pumpkin slices with honey dates, resulting in a soft and naturally sweet flavor.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Sticky RiceFragrant sticky rice is made from glutinous rice, cured pork, mushrooms, dried shrimp, and more. After soaking the rice, it's steamed with ingredients to absorb their flavors, resulting in a soft, richly layered texture.