Jiang Wa Zi Grilled Rice (Nanyou Hai Run Branch)
小吃快餐 · ⭐ 4.2
No. 1103, Nanshan Avenue, Hairun Company Comprehensive Building (Hairun Commercial City), Nanyuan Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 1103, Nanshan Avenue, Hairun Company Comprehensive Building (Hairun Commercial City), Nanyuan Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tianrun Milk Beer, Hand-Grabbed Rice, Xinjiang Vegetable Pilaf.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 1103, Nanshan Avenue, Hairun Company Comprehensive Building (Hairun Commercial City), Nanyuan Community
- Popular dishes: Tianrun Milk Beer, Hand-Grabbed Rice, Xinjiang Vegetable Pilaf, Beef Pilaf, Onion and Carrot Salad
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Dishes
Tianrun Milk BeerA creative drink made from milk and beer, blended with sugar syrup and ice for a smooth, sweet taste with a hint of alcohol and dairy aroma.
Hand-Grabbed RiceHand-pulled rice is a dish made from rice, mutton, carrots, onions, and other ingredients. To prepare it, first stew the mutton until tender, then add diced carrots and onions, and cook together with rice to allow the rice to fully absorb the meat's aroma and the vegetables' natural sweetness.
Xinjiang Vegetable PilafXinjiang vegetarian pilaf is made with rice as the main ingredient, combined with carrots, onions, potatoes, and vegetable oil with seasonings. Vegetables are stir-fried first, then cooked together with rice to create distinct grains and a golden color, blending vegetables and rice perfectly.
Beef PilafA flavorful dish made with beef, rice, and vegetables, simmered together to create a richly aromatic and satisfying meal.
Onion and Carrot SaladA refreshing cold dish made from sliced onions and carrots, seasoned with vinegar, sugar, and sesame oil for a crisp, tangy flavor.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Lamb Rice Hand-pulledLamb rice hand-pulled is a flavorful dish made by stewing lamb with vegetables and mixing it with rice, resulting in a rich, aromatic meal.
Lamb and Beef Double Ribs PilafLamb and beef double ribs pilaf is made with lamb belly and beef short ribs, combined with rice, onions, carrots, and other ingredients, then stewed and steamed. The rice absorbs the meat juices, resulting in rich aroma and flavorful texture.
Lamb LegLamb leg is the main ingredient, typically marinated and then roasted, stewed, or braised to achieve tender meat with rich flavor.