China Lanzhou Noodles (Shuguang Xingcheng Store)
小吃面食 · ⭐ 3.7
Shops 1–4, 2nd Floor, Building D1, B Zone, Shuguang Xingcheng, Xiongzhuang Road, Wuhan East Lake New Technology Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shops 1–4, 2nd Floor, Building D1, B Zone, Shuguang Xingcheng, Xiongzhuang Road, Wuhan East Lake New Technology Development Zone. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Big Plate Chicken Noodles, Cumin Lamb Rice Bowl, Beef Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.7
- Address: Shops 1–4, 2nd Floor, Building D1, B Zone, Shuguang Xingcheng, Xiongzhuang Road, Wuhan East Lake New Technology Development Zone
- Popular dishes: Big Plate Chicken Noodles, Cumin Lamb Rice Bowl, Beef Soup Dumplings, Tomato and Egg Fried Noodles, Cabbage and Pork Rice Bowl
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Dishes
Big Plate Chicken NoodlesDa Pan Ji Ban Mian is a dish primarily made with chicken and noodles. The chicken is stewed until tender and juicy, then mixed with cooked noodles and a specially prepared sauce. After thorough mixing, the noodles fully absorb the rich flavors of both the chicken and the sauce.
Cumin Lamb Rice BowlCumin lamb rice bowl features lamb as the main ingredient, paired with onions and green peppers, seasoned with cumin and chili powder, then stir-fried and served over rice. Lamb is sliced or cubed, marinated first, then cooked with ingredients to blend flavors.
Beef Soup DumplingsBeef soup dumplings are made by mixing minced beef with scallions, ginger, and seasonings, then wrapping the filling in dough and boiling until they float.
Tomato and Egg Fried NoodlesTomato and egg fried noodles is a Chinese home-style dish primarily made with noodles, eggs, and tomatoes. First, scramble the eggs and set them aside. Then, cook the tomatoes until soft and juicy. Next, add the cooked noodles and stir-fry until well combined. Finally, season with sauce and mix thoroughly.
Cabbage and Pork Rice BowlA savory dish of stir-fried cabbage and pork served over steamed rice, offering a balanced and comforting meal.
RoujiamoRoujiamo is a Chinese snack made by stuffing tender, slow-cooked pork into a crispy baked flatbread. Main ingredients include pork, flour, and seasonings. The pork is simmered with soy sauce, star anise, cinnamon, and other spices, while the dough is rolled and baked until golden.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Tomato and Egg Stir-FryTomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.
Sour Cabbage Beef Fried RiceSour cabbage beef fried rice is made with rice, chopped sour cabbage, and sliced cooked beef, stir-fried to blend flavors. Eggs and green onions are commonly added for taste, then seasoned with soy sauce and salt.
青椒炒肉盖饭青椒炒肉盖饭以猪里脊肉和青椒为主要食材，将猪肉切片后与青椒一同翻炒，加入适量调味料，最后将炒好的肉菜覆盖在米饭上。制作过程中注重火候控制，使肉质嫩滑、青椒爽脆。