Bang Gong Kao Lu Jian Jin Bing
其他美食 · ⭐ 3.7
No. 62, Shuanghe Jiayuan, Fatou Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 62, Shuanghe Jiayuan, Fatou Subdistrict. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Porridge, Breakfast Milk, Stuffed Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 其他美食
- Rating: 3.7
- Address: No. 62, Shuanghe Jiayuan, Fatou Subdistrict
- Popular dishes: Rice Porridge, Breakfast Milk, Stuffed Flatbread, Baked Egg Pancake
China trip · China travel
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Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Breakfast MilkBreakfast milk is a beverage made primarily from milk, heated and then sweetened with an appropriate amount of sugar or other flavorings. Some versions may include additional ingredients such as grains, nuts, or fruits, designed to be served alongside breakfast foods like bread or cookies.
Stuffed FlatbreadGuānbǐng is a flatbread made from flour, typically filled with ingredients such as eggs, scallions, minced meat, or vegetables. The filling is evenly spread on the dough, then rolled up and pan-fried until cooked through. During preparation, the dough is repeatedly flattened and folded to create a layered texture with distinct mouthfeel.
Baked Egg PancakeEgg-filled flatbread is made by baking a flour-based dough in a烤炉 until crispy, then slicing it open to crack an egg inside and heating until the egg sets. Finally, it's topped with scallions, lettuce, ham, or sauce to create a traditional Chinese snack.