Jingzhou Gong'an Old Wu Guo Kui
小吃快餐 · ⭐ 3.7
No. 191, Hongqiqu Road, Annex 1
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 191, Hongqiqu Road, Annex 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mei Cai Guo Kui, Beef Guokui, Century Egg and Pork Rice Noodle Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 191, Hongqiqu Road, Annex 1
- Popular dishes: Mei Cai Guo Kui, Beef Guokui, Century Egg and Pork Rice Noodle Roll, Scallion Oil Flatbread, Luxury All-Ma Beef
China trip · China travel
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Dishes
Mei Cai Guo KuiA traditional snack made by wrapping minced pork and pickled mustard greens in fermented dough and baking until crispy.
Beef GuokuiBeef potstickers are flatbread made from flour, filled with tender stewed beef and seasonings like scallions and ginger, then baked or pan-fried.
Century Egg and Pork Rice Noodle RollA Cantonese specialty made with rice noodle sheets filled with diced century egg and pork, steamed and served with soy sauce or chili paste.
Scallion Oil FlatbreadA flatbread made from flour, scallions, and oil, baked or pan-fried until crispy outside and soft inside, with a savory onion flavor.
Luxury All-Ma BeefLuxury All-Ma Beef is a Chinese dish made with high-quality beef shank and a special spicy chili sauce. The beef is slowly stewed to make it tender, and paired with a rich spicy flavor, offering a complex taste experience.
Luxury All-Ma Fresh MeatLuxury All-Ma Fresh Meat is a dish made with fresh meat as the main ingredient, combined with a special spicy and numbing sauce. The main ingredients are pork or beef, which are marinated and stir-fried, then added with spicy and numbing seasonings to highlight its spicy flavor.
Fresh Meat Pickled Vegetable Pan CakeFresh meat pickled vegetable pan cake is a Chinese pastry made with fresh pork and pickled vegetables. The meat filling is mixed with pickled vegetables and wrapped in dough, then pan-fried or baked until the outer layer is golden and crispy, while the inside remains tender and juicy.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.
Black Soy MilkBlack soy milk is a plant-based beverage made from black beans, known for its rich flavor and nutritional benefits.