Caozhang Hand-Pushed Wonton (Shangmadun Store)
小吃快餐 · ⭐ 3.5
Units 1–5, No. 158, Shangmadun Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Units 1–5, No. 158, Shangmadun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 2 Liang Dry Stir-fry, Xiaolongbao, Mixed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.5
- Address: Units 1–5, No. 158, Shangmadun Road
- Popular dishes: 2 Liang Dry Stir-fry, Xiaolongbao, Mixed Dumplings, White Soup Hand-Pulled Dumplings, White Soup Dumplings
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Dishes
2 Liang Dry Stir-fryA Chinese home-style dish made with pork liver and kidneys, stir-fried quickly with aromatics and seasonings, served with rice.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Mixed DumplingsDan dan wonton is a cold dish made by mixing cooked wontons with scallions, cilantro, soy sauce, vinegar, and chili oil. The wontons are typically filled with pork or shrimp and either hand-made or machine-made, then cooled in cold water before being mixed with the dressing.
White Soup Hand-Pulled DumplingsFresh pork-filled dumplings hand-pressed and simmered in a clear bone broth, offering a delicate and savory taste.
White Soup DumplingsA classic Chinese dumpling dish made with pork and shrimp filling, served in a clear broth for a delicate and savory taste.
Red Soup Hand-Pressed DumplingsHand-pressed dumplings served in a rich red broth, featuring tender meat filling and a savory, slightly spicy flavor.
Red Soup DumplingsFilled with pork and shrimp, these dumplings are served in a rich tomato and chili-based broth, offering a savory and satisfying taste.
Shepherd's PurseBittercress, also known as ground vegetable, is a common wild vegetable. When cooking, first wash it clean and then stir-fry, mix cold, or use as a filling. For stir-frying, start by sautéing half of the minced garlic in the pan, add the bittercress and stir-fry until cooked through, then season with salt and mix in the remaining garlic.
Fresh MeatFresh meat usually refers to fresh pork or beef, cut into pieces or slices and cooked by stir-frying, boiling, or stewing. Main ingredients are fresh meats, often seasoned with scallions, ginger, and garlic.
鸡蛋手擀面鸡蛋手擀面是以面粉和鸡蛋为主要原料，手工揉制面团后擀成薄片并切成条状的面条。制作时将面团醒发后擀平切条，煮熟后可搭配各种调料或配菜食用。