Yi Heshun Bun Shop (Cui Bo Road Branch)
小吃快餐 · ⭐ 3.8
No. 8, Cuibodao Market (inside and outside), No. 10 Cuibo Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Cuibodao Market (inside and outside), No. 10 Cuibo Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Dumpling, Five Blessings Vegetarian Dumplings, 传统鲜肉包.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 8, Cuibodao Market (inside and outside), No. 10 Cuibo Road
- Popular dishes: Three Delicacies Dumpling, Five Blessings Vegetarian Dumplings, 传统鲜肉包, 小馅馄饨, 津味素包
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Dishes
Three Delicacies DumplingThree-delight dumplings are Chinese pastries filled with pork, shrimp, and chives, made from flour dough and steamed after shaping. The filling is seasoned for rich flavor.
Five Blessings Vegetarian DumplingsA vegetarian dumpling filled with a mix of mushrooms, carrots, tofu, wood ear fungus, and vermicelli, steamed to perfection for a soft texture and savory flavor.
传统鲜肉包传统鲜肉包是一种以面粉为皮、猪肉为主要馅料的中式面点。制作时将面粉发酵后擀成皮，包入调好味的猪肉馅，捏制成包子形状，蒸熟即可食用。
小馅馄饨小馅馄饨是一种以猪肉、虾仁或蔬菜为馅料，用薄面皮包裹后煮熟的中国传统小吃。制作时将馅料调匀后包入馄饨皮中，捏成月牙形或元宝形，放入沸水中煮至浮起即可食用。
津味素包津味素包是一种以豆腐皮包裹素馅制成的天津传统小吃，主要食材包括豆腐皮、香菇、胡萝卜、木耳、粉丝等，馅料经炒制后调味，包入豆腐皮中捏成包子形状，蒸熟即可食用。
Pork and Radish StewA classic Chinese home-style dish made by stewing pork and radish together until tender, with rich, savory flavors.
Vegetarian Leek Shrimp DumplingsA savory dish made with fresh leeks and shrimp wrapped in thin dough and steamed, offering a delicate balance of flavors.
Shepherd's Purse Pork BunJi菜 meat buns use fresh shepherd's purse and pork. After blanching, the shepherd's purse is chopped and mixed with minced pork, seasoned and stirred to make filling. The dough is fermented, rolled into wrappers, filled, and steamed.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Sauced Meat BunThe meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Egg SoupEgg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.