Cao Shi Indian Flatbread (First International Outlet Store)
Southeast Asian cuisine · ⭐ 3.5
Shop No. 10, Level F1, Shouchuang Outlets, No. 139 Gaoxin 2nd Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 10, Level F1, Shouchuang Outlets, No. 139 Gaoxin 2nd Road. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef Paratha, Cream Egg Pancake, Chocolate Crepe.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Southeast Asian cuisine
- Rating: 3.5
- Address: Shop No. 10, Level F1, Shouchuang Outlets, No. 139 Gaoxin 2nd Road
- Popular dishes: Curry Beef Paratha, Cream Egg Pancake, Chocolate Crepe, 手工肉肠, Durian Pancake
China trip · China travel
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Dishes
Curry Beef ParathaA flavorful dish featuring tender beef in a rich curry sauce, wrapped in a crispy paratha flatbread.
Cream Egg PancakeA creamy egg pancake made with eggs, cream, and flour, pan-fried to a soft, rich texture.
Chocolate CrepeChocolate crepes are sweet treats made from flour, eggs, milk, and chocolate. The batter is cooked in a pan, flipped quickly once the surface sets to create unique chocolate patterns, resulting in a crispy outer layer with a soft center.
手工肉肠手工肉肠以猪肉为主要食材，加入调味料后搅拌均匀，灌入肠衣中，经蒸煮或烘烤制成。制作过程中注重肉质的细腻与调料的融合，成品具有弹性和浓郁的肉香。
Durian PancakeA sweet pancake made with fresh durian flesh, mixed with flour, eggs, and sugar, then pan-fried until golden brown. Rich in durian flavor and soft in texture.
Ham and Corn PancakeA Chinese snack made with ham and corn mixed into a batter and pan-fried until golden brown, offering a crispy exterior and soft interior.
Strawberry PancakeA sweet treat made with fresh strawberries and flour, cooked on a hot pan to create a crispy exterior and soft interior with a fruity aroma.
Pineapple Flavored PancakeA sweet snack made with flour and pineapple, mixed into batter and pan-fried for a crispy exterior and tender interior with a tangy-sweet flavor.
Scallion Egg PancakeScallion egg pancake is a flatbread made primarily from eggs and scallions. Beat the eggs, mix with chopped scallions and seasonings, then cook in hot oil until golden brown on both sides. Flour or starch is often added to the batter for a more flexible texture.
Banana PancakeBanana fritters are pan-fried cakes made primarily from bananas. Mashed bananas are mixed with flour, eggs, and milk to form a batter, then poured into a skillet to create round shapes and cooked until golden on both sides. The texture is soft with a natural banana sweetness.