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Hangzhou Dumpling Rice (Hailiang Times Branch)

小吃快餐 · ⭐ 3.3

Shop No. 130, 1st Floor, Building No. 1, Hailiang Times Apartment, Hongkang Road

Dishes

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  Pumpkin Millet Porridge

  Pumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
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  Bamboo Shoot and Red Date Porridge

  Mountain yam and red date porridge is made primarily from mountain yam and red dates. Peel and cut the yam, remove pits from the dates, then boil with rice until soft and thickened.
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  Mixed Stew

  A Chinese dish made by stewing a variety of ingredients such as meat, tofu, and vegetables together until tender and flavorful.
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Rice Wine Egg Drop Soup

  Rice wine egg drop soup is made primarily with rice wine and eggs. The eggs are beaten and poured into boiling rice wine, stirred to form egg flowers, then seasoned with sugar or salt to taste. The preparation is simple, requiring no complex seasonings—its flavor mainly comes from the sweet aroma of rice wine and the tender texture of the eggs.
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  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
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  Mung Bean and Glutinous Rice Porridge

  A comforting porridge made from mung beans and glutinous rice, known for its smooth texture and mild sweetness.
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  鲜肉香葱包

  鲜肉香葱包是一种以猪肉馅为主要馅料，加入切碎的香葱拌匀制成的包子。面团由面粉、水和酵母发酵而成，包入馅料后蒸制成熟。成品外皮松软，内馅鲜香。
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  Fresh Pork and Scallion Dumplings

  Steamed pork and scallion dumplings made with minced pork, chopped scallions, ginger, soy sauce, and cooking wine, wrapped in thin dough and steamed.

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