Wulu Bistro · Fulu Tavern
特色菜 · ⭐ 4.3
No. 77-3 Fenyang Road (street-front)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 77-3 Fenyang Road (street-front). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: XO Sauce Noodles, Suckable Crispy Chicken, Dahongpao Pepper Stir-Fried Beef Jerky.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 4.3
- Address: No. 77-3 Fenyang Road (street-front)
- Popular dishes: XO Sauce Noodles, Suckable Crispy Chicken, Dahongpao Pepper Stir-Fried Beef Jerky, Spicy Duck Tongue, Truffle Fries
China trip · China travel
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Dishes
XO Sauce NoodlesA Chinese noodle dish featuring fine noodles tossed in a rich XO sauce made from dried scallops, ham, and shrimp, offering a savory and umami-packed flavor.
Suckable Crispy ChickenCrispy fried chicken with a succulent interior, marinated and coated for a satisfying crunch.- Dahongpao Pepper Stir-Fried Beef JerkyA dish made by stir-frying dried beef with Dahongpao peppercorns, known for its rich aroma and spicy flavor.
Spicy Duck TongueA Sichuan dish featuring duck tongues marinated in a complex spicy sauce with peanuts, garlic, and chili oil, offering a bold, numbingly spicy flavor.
Truffle FriesTruffle fries are made from fresh potatoes, carefully cut into strips and fried until golden and crispy. The specialty lies in the luxurious truffle sauce, which adds a unique and rich aroma to the fries.
Spicy麻 Crispy Duck IntestineCrispy duck intestine seasoned with Sichuan pepper and chili, offering a spicy and numbing flavor.
Oil-Sealed Bluefin TunaOil-sealed bluefin tuna is a dish made with bluefin tuna and sealed with oil. The main ingredients include bluefin tuna, edible oil, and seasonings. The fish is sealed in oil to maintain its tender texture.
Fried Braised Beef TongueA Chinese dish made by braising beef tongue and then deep-frying it for a crispy exterior and tender interior, with rich savory flavor.
Stir-fried Beef TongueA stir-fried dish made with beef tongue and vegetables, known for its tender texture and savory flavor.
Garlic Baked Mini SquidFresh mini squid is baked with garlic, olive oil, and seasonings for a savory, tender dish with rich garlic flavor.
Fragrant Beef Rice BowlA fragrant rice dish cooked with tender beef and vegetables, resulting in a savory and aromatic meal.
Pan-Seared Australian ScallopFresh Australian scallops pan-seared to golden perfection, served with butter and garlic for a rich, savory flavor.
Lemongrass Braised Pork RibsLemongrass Braised Pork Ribs is a dish made with pork ribs and ingredients such as lemongrass, ginger, and garlic. It is marinated and then baked, resulting in a tender and fragrant texture.