Huangshi Shanyang Tang (Chancheng Branch)
小吃快餐 · ⭐ 4.2
No. 11 Kuiqi 1st Road, Zone 1, Ground Floor, Unit P09
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 11 Kuiqi 1st Road, Zone 1, Ground Floor, Unit P09. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stomach-Soothing Soup, Yam and Black Mushroom Meat Pies with Lotus Leaf Rice, Qi and Blood Nourishing Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 11 Kuiqi 1st Road, Zone 1, Ground Floor, Unit P09
- Popular dishes: Stomach-Soothing Soup, Yam and Black Mushroom Meat Pies with Lotus Leaf Rice, Qi and Blood Nourishing Soup, Clearing and Dissolving Decoction, Liver-Qi Regulating Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stomach-Soothing SoupA nourishing soup made with yam, lotus seeds, coix seed, and red dates, known for soothing the stomach and improving digestion.
Yam and Black Mushroom Meat Pies with Lotus Leaf RiceYam and black mushroom meat pies steamed with lotus leaf rice, offering a savory and fragrant dish.
Qi and Blood Nourishing SoupA nourishing soup made with qi-tonifying herbs like astragalus, angelica root, goji berries, and red dates, simmered slowly to enhance vitality and blood health.
Clearing and Dissolving DecoctionA traditional Chinese herbal soup made with茯苓,薏仁, and陈皮, simmered with lean meat or pork ribs to promote detoxification and dissolve nodules.
Liver-Qi Regulating SoupA traditional Chinese herbal soup made with ingredients like bupleurum and white peony root, used to soothe the liver and relieve emotional stress.
Stonehemp Green Tea Custard TartA fusion dessert combining traditional Chinese herbal medicine with Western pastry, featuring a green tea-infused custard filling and stonecrop extract for a refreshing taste.
Braised Pork Ribs with Purple Perilla and Lotus Leaf RiceBraised pork ribs with purple perilla and lotus leaf rice, a fragrant dish where tender meat absorbs the herbal aroma of purple perilla and the subtle scent of lotus leaves.
Tangerine Peel Boneless FishChenpi boneless fish uses fresh fish meat, deboned and marinated with Chenpi, ginger slices, and green onions, then pan-fried or steamed. Chenpi adds a unique aroma, while the fish remains tender and flavorful.
Tangerine Peel Boneless Fish Lotus Leaf RiceFresh boneless fish marinated with tangerine peel, steamed in lotus leaf with rice for a fragrant and savory dish.
Chicken Mushroom Beef Lotus Leaf RiceChicken mushroom beef lotus leaf rice features tender beef and fresh chicken mushrooms steamed in fragrant rice wrapped in lotus leaves.