Liao Ji Bangbang Chicken (Chengdu Huangjinglou Store)
小吃快餐 · ⭐ 3.7
No. 20 Huangjinglou West Road, Liujiang Subdistrict, Annex No. 1, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20 Huangjinglou West Road, Liujiang Subdistrict, Annex No. 1, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cured Pork Belly, Hind Leg Bacon, Liao's Spicy Chicken Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 20 Huangjinglou West Road, Liujiang Subdistrict, Annex No. 1, 1st Floor
- Popular dishes: Cured Pork Belly, Hind Leg Bacon, Liao's Spicy Chicken Strips, Spicy Sausage, Black Duck Neck Bones
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cured Pork BellyCured pork belly is a traditional Chinese preserved meat made by salting, drying, or smoking pork belly, known for its rich flavor and versatility in cooking.
Hind Leg BaconHind leg bacon is a traditional cured pork product made from the rear leg of a pig, seasoned and air-dried or smoked for preservation and flavor.
Liao's Spicy Chicken StripsLiao's BaoBao Chicken uses thigh meat, braised, cooled, sliced, and mixed with a secret sauce and garnishes like cilantro and green onions. The process emphasizes tender texture and rich flavor.
Spicy SausageSpicy sausage made from pork, seasoned with chili and Sichuan pepper, stuffed into casings, and dried or smoked.
Black Duck Neck BonesBlack duck neck bones is a dish made with chicken neck bones, marinated and then stewed or braised with black duck seasoning. Main ingredients include soy sauce, cooking wine, star anise, cinnamon, and bay leaves, offering rich flavor and tender meat.
Black Duck HeadBlack Duck Head is a dish with a unique flavor, made from selected duck heads that undergo multiple processes including marinating and roasting. It has a glossy black color, tender texture, and rich aroma, offering a spicy and numbing taste with a subtle sweetness that leaves a lasting impression. Additionally, Black Duck Head is rich in protein and various trace elements, providing nutritional value and making it an excellent choice for meals or drinking companionship.
Black Duck WingsBlack Duck Wings is a dish made with duck wings as the main ingredient, marinated and then stewed with various spices and seasonings. Key ingredients include soy sauce, star anise, cinnamon, Sichuan pepper, and ginger slices, slowly simmered to make the wings flavorful and tender.