Old Ma's Grade-A Lamb Roast
Barbecue · ⭐ 3.8
No. 40 Hemei East Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 40 Hemei East Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Baked Large Naan, Roasted Beef Tendon, Grilled Squid Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.8
- Address: No. 40 Hemei East Road
- Popular dishes: Baked Large Naan, Roasted Beef Tendon, Grilled Squid Skewers, Special Roasted Flatbread, Charcoal-Roasted Small Cucumber
China trip · China travel
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Dishes
Baked Large NaanA large, flatbread made from flour and baked until crispy on the outside and soft inside, a staple in Xinjiang cuisine often served with lamb soup or grilled meat.
Roasted Beef TendonRoasted beef tendons is a dish made primarily with beef tendons. After blanching, the tendons are marinated with seasonings and then grilled in an oven or over charcoal. Beef tendons are rich in collagen, offering a chewy texture; during roasting, the exterior becomes slightly charred while the inside remains tender and soft.
Grilled Squid SkewersGrilled squid skewers made with fresh squid cut into strips and marinated before being grilled on bamboo sticks until slightly charred and firm.
Special Roasted FlatbreadA specialty baked flatbread made from flour, water, and seasonings, kneaded into dough, rolled into rounds, and baked in an oven. Often brushed with oil or sprinkled with sesame seeds, resulting in a crispy crust and soft interior.
Charcoal-Roasted Small CucumberA healthy dish made by grilling small cucumbers over charcoal, resulting in a slightly charred skin and tender interior.
碳烤玉米碳烤玉米是将新鲜玉米棒子去皮后，直接放在炭火上烤制而成的菜品。主要食材为甜玉米，制作过程中通过炭火加热使玉米表面微焦，内部保持软糯香甜。
Charcoal-Grilled Tofu SkinA dish made by grilling marinated tofu skin over charcoal, resulting in a crispy exterior and tender interior with a smoky flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken wings are marinated, then deep-fried until golden and crispy, before being stir-fried with a spicy and numbing seasoning to fully absorb the aromatic flavors.